A prospective study of tomato products, lycopene, and prostate cancer risk.

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🔗 View Article (PMID 11880478)

Published in J Natl Cancer Inst on March 06, 2002

Authors

Edward Giovannucci1, Eric B Rimm, Yan Liu, Meir J Stampfer, Walter C Willett

Author Affiliations

1: Channing Laboratory, Department of Medicine, Brigham and Women's Hospital and Harvard Medical School, Boston, MA, USA. edward.giovannucci@channing.harvard.edu

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