Dietary fat intake and risk of stroke in male US healthcare professionals: 14 year prospective cohort study.

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Published in BMJ on October 04, 2003

Authors

Ka He1, Anwar Merchant, Eric B Rimm, Bernard A Rosner, Meir J Stampfer, Walter C Willett, Alberto Ascherio

Author Affiliations

1: Department of Nutrition, Harvard School of Public Health, 665 Huntington Avenue, Boston, MA 02115, USA. hpkhe@channing.harvard.edu

Associated clinical trials:

Health Professionals Follow-up Study | NCT00005182

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