Published in Eur J Nutr on November 17, 2007
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Nutritional aspects of phytoene and phytofluene, carotenoid precursors to lycopene. Adv Nutr (2011) 1.01
Toward a new philosophy of preventive nutrition: from a reductionist to a holistic paradigm to improve nutritional recommendations. Adv Nutr (2014) 0.96
Lycopene supplementation suppresses oxidative stress induced by a high fat diet in gerbils. Nutr Res Pract (2013) 0.80
Tomato lycopene attenuates myocardial infarction induced by isoproterenol: electrocardiographic, biochemical and anti-apoptotic study. Asian Pac J Trop Biomed (2012) 0.79
Genetic polymorphisms in nitric oxide synthase genes modify the relationship between vegetable and fruit intake and risk of non-Hodgkin lymphoma. Cancer Epidemiol Biomarkers Prev (2009) 0.78
Discrimination of conventional and organic white cabbage from a long-term field trial study using untargeted LC-MS-based metabolomics. Anal Bioanal Chem (2014) 0.77
Lycopene stabilizes lipoprotein levels during D-galactosamine/lipopolysaccharide induced hepatitis in experimental rats. Asian Pac J Trop Biomed (2012) 0.75
Comparative study of tomato and tomato paste supplementation on the level of serum lipids and lipoproteins levels in rats fed with high cholesterol. Iran Red Crescent Med J (2013) 0.75
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Tomatoes, tomato-based products, lycopene, and cancer: review of the epidemiologic literature. J Natl Cancer Inst (1999) 3.07
Prostate carcinogenesis in N-methyl-N-nitrosourea (NMU)-testosterone-treated rats fed tomato powder, lycopene, or energy-restricted diets. J Natl Cancer Inst (2003) 2.87
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The role of tomato products and lycopene in the prevention of prostate cancer: a meta-analysis of observational studies. Cancer Epidemiol Biomarkers Prev (2004) 1.65
Lycopene: chemistry, biology, and implications for human health and disease. Nutr Rev (1998) 1.63
Oxidative DNA damage in prostate cancer patients consuming tomato sauce-based entrees as a whole-food intervention. J Natl Cancer Inst (2001) 1.47
A review of epidemiologic studies of tomatoes, lycopene, and prostate cancer. Exp Biol Med (Maywood) (2002) 1.29
Lycopene and cardiovascular disease. Am J Clin Nutr (2000) 1.18
Increased lipid peroxidation in tissues of nickel chloride-treated rats. Ann Clin Lab Sci (1985) 1.12
Carotenoids activate the antioxidant response element transcription system. Mol Cancer Ther (2005) 1.11
Lycopenoids: are lycopene metabolites bioactive? Arch Biochem Biophys (2006) 1.06
Hypocholesterolemic effect of lycopene and beta-carotene is related to suppression of cholesterol synthesis and augmentation of LDL receptor activity in macrophages. Biochem Biophys Res Commun (1997) 1.02
Apple pectin and a polyphenol-rich apple concentrate are more effective together than separately on cecal fermentations and plasma lipids in rats. J Nutr (2003) 1.02
Flavonoids can replace alpha-tocopherol as an antioxidant. FEBS Lett (2000) 1.02
Tomato phytochemicals and prostate cancer risk. J Nutr (2004) 1.02
The role of nutrition in preventing prostate cancer: a review of the proposed mechanism of action of various dietary substances. Clin Chim Acta (2003) 0.99
Processing effects on lycopene content and antioxidant activity of tomatoes. J Agric Food Chem (2001) 0.98
Anthocyanin-rich extract decreases indices of lipid peroxidation and DNA damage in vitamin E-depleted rats. Free Radic Biol Med (2001) 0.98
Simple method for clinical determination of 13 carotenoids in human plasma using an isocratic high-performance liquid chromatographic method. J Chromatogr B Biomed Sci Appl (2001) 0.97
Metabolism of cysteine is modified during the acute phase of sepsis in rats. J Nutr (1998) 0.95
Moderate intervention with carotenoid-rich vegetable products reduces lipid peroxidation in men. J Nutr (2000) 0.95
Influence of increased fruit and vegetable intake on plasma and lipoprotein carotenoids and LDL oxidation in smokers and nonsmokers. Clin Chem (2000) 0.92
Efficiency of apples, strawberries, and tomatoes for reduction of oxidative stress in pigs as a model for humans. Nutrition (2006) 0.89
Tomatoes, lycopene, and prostate cancer. Proc Soc Exp Biol Med (1998) 0.89
Acyclic carotenoids and their oxidation mixtures inhibit the growth of HL-60 human promyelocytic leukemia cells. Nutr Cancer (2001) 0.88
Health effect of vegetable-based diet: lettuce consumption improves cholesterol metabolism and antioxidant status in the rat. Clin Nutr (2004) 0.87
Lycopene: a review of its potential as an anticancer agent. Curr Med Chem Anticancer Agents (2005) 0.87
Supplementation of a low-carotenoid diet with tomato or carrot juice modulates immune functions in healthy men. Ann Nutr Metab (2003) 0.85
Effect of domestic cooking on human bioavailability of naringenin, chlorogenic acid, lycopene and beta-carotene in cherry tomatoes. Eur J Nutr (2004) 0.85
Lack of chemopreventive effects of lycopene and curcumin on experimental rat prostate carcinogenesis. Carcinogenesis (2001) 0.84
Lycopene oxidation product enhances gap junctional communication. Food Chem Toxicol (2003) 0.84
Lycopene, tomatoes, and coronary heart disease. Free Radic Res (2005) 0.84
Effects of olive oil and tomato lycopene combination on serum lycopene, lipid profile, and lipid oxidation. Nutrition (2006) 0.83
Contribution of tomato phenolics to antioxidation and down-regulation of blood lipids. J Agric Food Chem (2007) 0.83
Effect of lycopene from cooked tomatoes on serum antioxidant enzymes, lipid peroxidation rate and lipid profile in coronary heart disease. Singapore Med J (2007) 0.82
Total phenolics and antioxidant capacity of indigenous vegetables in the southeast United States: Alabama Collaboration for Cardiovascular Equality Project. Int J Food Sci Nutr (2009) 0.81
Lycopene from two food sources does not affect antioxidant or cholesterol status of middle-aged adults. Nutr J (2004) 0.81
Lycopene effects on rat normal prostate and prostate tumor tissue. J Nutr (2005) 0.81
Effects of diet energy level and tomato powder consumption on antioxidant status in rats. Clin Nutr (2005) 0.79
Cadmium-induced lipid peroxidation and the antioxidant system in rat erythrocytes: the role of antioxidants. J Trace Elem Med Biol (1997) 0.79
Effects of vitamin E depletion/repletion on biomarkers of oxidative stress in healthy aging. Ann N Y Acad Sci (2004) 0.79
Effects of benzo(a)pyrene and ethanol on oxidative stress of brain, lung tissues and lung morphology in rats. Chin J Physiol (2007) 0.76
Tomatoes or lycopene versus prostate cancer: is evolution anti-reductionist? J Natl Cancer Inst (2003) 0.76
Effect of dietary restriction on DNA synthesis in vitamin E-deficient rats. Ann N Y Acad Sci (2004) 0.75
Polyphenols and prevention of cardiovascular diseases. Curr Opin Lipidol (2005) 1.93
Enterohaemorrhagic Escherichia coli gains a competitive advantage by using ethanolamine as a nitrogen source in the bovine intestinal content. Environ Microbiol (2010) 1.74
TRPM7 is essential for Mg(2+) homeostasis in mammals. Nat Commun (2010) 1.60
Rhizobial exopolysaccharides: genetic control and symbiotic functions. Microb Cell Fact (2006) 1.41
Magnesium and the inflammatory response: potential physiopathological implications. Arch Biochem Biophys (2006) 1.30
Role of copper in tumour angiogenesis--clinical implications. J Trace Elem Med Biol (2004) 1.29
Hesperidin contributes to the vascular protective effects of orange juice: a randomized crossover study in healthy volunteers. Am J Clin Nutr (2010) 1.22
Low magnesium promotes endothelial cell dysfunction: implications for atherosclerosis, inflammation and thrombosis. Biochim Biophys Acta (2004) 1.19
Wheat lipoxygenase activity induces greater loss of carotenoids than vitamin E during breadmaking. J Agric Food Chem (2006) 1.17
Human plasma levels of vitamin E and carotenoids are associated with genetic polymorphisms in genes involved in lipid metabolism. J Nutr (2007) 1.11
Modulation of miRNA expression by dietary polyphenols in apoE deficient mice: a new mechanism of the action of polyphenols. PLoS One (2012) 1.08
Commentary to the letter to the editor re: role of magnesium in metabolic syndrome. Magnes Res (2010) 1.06
Substituting honey for refined carbohydrates protects rats from hypertriglyceridemic and prooxidative effects of fructose. J Nutr (2002) 1.05
Oligofructose protects against the hypertriglyceridemic and pro-oxidative effects of a high fructose diet in rats. J Nutr (2003) 1.04
Catechin reduces atherosclerotic lesion development in apo E-deficient mice: a transcriptomic study. Atherosclerosis (2008) 1.02
Methods of assessment of magnesium status in humans: a systematic review. Magnes Res (2011) 1.02
In vivo and in vitro evidences that carotenoids could modulate the neutrophil respiratory burst during dietary manipulation. Eur J Nutr (2004) 0.99
Study of iron metabolism disturbances in an animal model of insulin resistance. Diabetes Res Clin Pract (2007) 0.99
Regulation of the aldo-keto reductase gene akr1b7 by the nuclear oxysterol receptor LXRalpha (liver X receptor-alpha) in the mouse intestine: putative role of LXRs in lipid detoxification processes. Mol Endocrinol (2004) 0.97
Reference values for plasma concentrations of asymmetrical dimethylarginine (ADMA) and other arginine metabolites in men after validation of a chromatographic method. Clin Chim Acta (2007) 0.96
Female rats are protected against oxidative stress during copper deficiency. J Am Coll Nutr (2003) 0.95
Mass spectrometry-based metabolomics for the discovery of biomarkers of fruit and vegetable intake: citrus fruit as a case study. J Proteome Res (2013) 0.95
Effects of vitamin E and carotenoid status on oxidative stress in health and disease. Evidence obtained from human intervention studies. Mol Aspects Med (2003) 0.94
The effect of aging on intestinal absorption and status of calcium, magnesium, zinc, and copper in rats: a stable isotope study. J Trace Elem Med Biol (2005) 0.94
PAV-1, a new rat hepatic stellate cell line converts retinol into retinoic acid, a process altered by ethanol. Int J Biochem Cell Biol (2002) 0.93
Genetic variants in BCMO1 and CD36 are associated with plasma lutein concentrations and macular pigment optical density in humans. Ann Med (2010) 0.93
Naringin, the major grapefruit flavonoid, specifically affects atherosclerosis development in diet-induced hypercholesterolemia in mice. J Nutr Biochem (2011) 0.93
Proteomic analysis reveals changes in the liver protein pattern of rats exposed to dietary folate deficiency. J Nutr (2005) 0.92
Magnesium deficiency inhibits primary tumor growth but favors metastasis in mice. Biochim Biophys Acta (2004) 0.92
Iron absorption in dysmetabolic iron overload syndrome is decreased and correlates with increased plasma hepcidin. J Hepatol (2009) 0.92
Citrus flavanones: what is their role in cardiovascular protection? J Agric Food Chem (2012) 0.91
Whole-grain and refined wheat flours show distinct metabolic profiles in rats as assessed by a 1H NMR-based metabonomic approach. J Nutr (2007) 0.91
A liquid chromatography-quadrupole time-of-flight (LC-QTOF)-based metabolomic approach reveals new metabolic effects of catechin in rats fed high-fat diets. J Proteome Res (2008) 0.91
Short-term consumption of a high-sucrose diet has a pro-oxidant effect in rats. Br J Nutr (2002) 0.91
Comparison of the postprandial chylomicron carotenoid responses in young and older subjects. Eur J Nutr (2003) 0.91
Protective effect of calcium deficiency on the inflammatory response in magnesium-deficient rats. Eur J Nutr (2002) 0.90
Inulin attenuates atherosclerosis in apolipoprotein E-deficient mice. Br J Nutr (2006) 0.90
Low-magnesium induces senescent features in cultured human endothelial cells. Magnes Res (2007) 0.90
Growth arrest and decrease of alpha-SMA and type I collagen expression by palmitic acid in the rat hepatic stellate cell line PAV-1. Dig Dis Sci (2006) 0.90
Long-term moderate zinc supplementation increases exchangeable zinc pool masses in late-middle-aged men: the Zenith Study. Am J Clin Nutr (2005) 0.90
Lyophilized carrot ingestion lowers lipemia and beneficially affects cholesterol metabolism in cholesterol-fed C57BL/6J mice. Eur J Nutr (2004) 0.89
Magnesium deficiency and metabolic syndrome: stress and inflammation may reflect calcium activation. Magnes Res (2010) 0.88
Dietary curcumin inhibits atherosclerosis by affecting the expression of genes involved in leukocyte adhesion and transendothelial migration. Mol Nutr Food Res (2012) 0.88
High concentrations of magnesium modulate vascular endothelial cell behaviour in vitro. Biochim Biophys Acta (2004) 0.88
Health effect of vegetable-based diet: lettuce consumption improves cholesterol metabolism and antioxidant status in the rat. Clin Nutr (2004) 0.87
Prediction of dry matter, fat, pH, vitamins, minerals, carotenoids, total antioxidant capacity, and color in fresh and freeze-dried cheeses by visible-near-infrared reflectance spectroscopy. J Agric Food Chem (2008) 0.87
Dysregulation of renal transient receptor potential melastatin 6/7 but not paracellin-1 in aldosterone-induced hypertension and kidney damage in a model of hereditary hypomagnesemia. J Hypertens (2011) 0.86
Syntenic arrangements of the surface polysaccharide biosynthesis genes in Rhizobium leguminosarum. Genomics (2006) 0.86
High fructose feeding of magnesium deficient rats is associated with increased plasma triglyceride concentration and increased oxidative stress. Magnes Res (2003) 0.86
Nutrigenomic analysis of the protective effects of bilberry anthocyanin-rich extract in apo E-deficient mice. Genes Nutr (2010) 0.86
Black Lucques olives prevented bone loss caused by ovariectomy and talc granulomatosis in rats. Br J Nutr (2007) 0.86
Differential effects of lycopene consumed in tomato paste and lycopene in the form of a purified extract on target genes of cancer prostatic cells. Am J Clin Nutr (2010) 0.86
Magnesium and microvascular endothelial cells: a role in inflammation and angiogenesis. Front Biosci (2005) 0.85
Effect of carrot intake on cholesterol metabolism and on antioxidant status in cholesterol-fed rat. Eur J Nutr (2003) 0.85
Changes in gene expression in rat thymocytes identified by cDNA array support the occurrence of oxidative stress in early magnesium deficiency. Biochim Biophys Acta (2002) 0.85
In vivo antioxidant activity of procyanidin-rich extracts from grape seed and pine (Pinus maritima) bark in rats. Int J Vitam Nutr Res (2006) 0.84
Relationship between low magnesium status and TRPM6 expression in the kidney and large intestine. Am J Physiol Regul Integr Comp Physiol (2008) 0.84
Magnesium deficiency affects mammary epithelial cell proliferation: involvement of oxidative stress. Nutr Cancer (2009) 0.84
Genetic and metabolic divergence within a Rhizobium leguminosarum bv. trifolii population recovered from clover nodules. Appl Environ Microbiol (2010) 0.84
Hesperidin displays relevant role in the nutrigenomic effect of orange juice on blood leukocytes in human volunteers: a randomized controlled cross-over study. PLoS One (2011) 0.83
A new approach to evaluate magnesium status: determination of exchangeable Mg pool masses using Mg stable isotope. Magnes Res (2002) 0.83
Metabolic syndrome in the rat: females are protected against the pro-oxidant effect of a high sucrose diet. Exp Biol Med (Maywood) (2002) 0.83
Increased concentrations of circulating vitamin E in carriers of the apolipoprotein A5 gene - 1131T>C variant and associations with plasma lipids and lipid peroxidation. J Lipid Res (2007) 0.83
Antioxidant status of elite athletes remains impaired 2 weeks after a simulated altitude training camp. Eur J Nutr (2009) 0.83
Lycopene but not lutein nor zeaxanthin decreases in serum and lipoproteins in age-related macular degeneration patients. Clin Chim Acta (2005) 0.83
Dysregulation of vascular TRPM7 and annexin-1 is associated with endothelial dysfunction in inherited hypomagnesemia. Hypertension (2008) 0.83
Dietary inulin intake and age can significantly affect intestinal absorption of calcium and magnesium in rats: a stable isotope approach. Nutr J (2005) 0.82
Mild copper deficiency alters gene expression of proteins involved in iron metabolism. Blood Cells Mol Dis (2006) 0.81
Lipoprotein PssN of Rhizobium leguminosarum bv. trifolii: subcellular localization and possible involvement in exopolysaccharide export. J Bacteriol (2006) 0.81
Rats fed a high sucrose diet have altered heart antioxidant enzyme activity and gene expression. Life Sci (2002) 0.81
Digestive stability of xanthophylls exceeds that of carotenes as studied in a dynamic in vitro gastrointestinal system. J Nutr (2009) 0.81
Complexity of phenotypes and symbiotic behaviour of Rhizobium leguminosarum biovar trifolii exopolysaccharide mutants. Arch Microbiol (2004) 0.81
Resistant starch intake partly restores metabolic and inflammatory alterations in the liver of high-fat-diet-fed rats. J Nutr Biochem (2013) 0.81
Thirteen days of "live high-train low" does not affect prooxidant/antioxidant balance in elite swimmers. Eur J Appl Physiol (2009) 0.81
Increased phagocytosis and production of reactive oxygen species by neutrophils during magnesium deficiency in rats and inhibition by high magnesium concentration. Br J Nutr (2002) 0.81