Published in Prev Chronic Dis on February 15, 2010
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Differential associations between the food environment near schools and childhood overweight across race/ethnicity, gender, and grade. Am J Epidemiol (2012) 0.95
Development and implementation of the Baltimore healthy carry-outs feasibility trial: process evaluation results. BMC Public Health (2013) 0.94
Mobile and home-based vendors' contributions to the retail food environment in rural South Texas Mexican-origin settlements. Appetite (2012) 0.92
Focusing on fast food restaurants alone underestimates the relationship between neighborhood deprivation and exposure to fast food in a large rural area. Nutr J (2011) 0.92
Use of vendedores (mobile food vendors), pulgas (flea markets), and vecinos o amigos (neighbors or friends) as alternative sources of food for purchase among Mexican-origin households in Texas border colonias. J Acad Nutr Diet (2012) 0.90
Immigrant enclaves and obesity in preschool-aged children in Los Angeles County. Soc Sci Med (2013) 0.90
Food availability/convenience and obesity. Adv Nutr (2014) 0.90
The association of binge eating and neighbourhood fast-food restaurant availability on diet and weight status. Public Health Nutr (2014) 0.89
Characteristics of prepared food sources in low-income neighborhoods of Baltimore City. Ecol Food Nutr (2011) 0.89
The food environment and student weight status, Los Angeles County, 2008-2009. Prev Chronic Dis (2012) 0.88
Socio-economic status, racial composition and the affordability of fresh fruits and vegetables in neighborhoods of a large rural region in Texas. Nutr J (2011) 0.88
Disparities of food availability and affordability within convenience stores in Bexar County, Texas. J Environ Public Health (2013) 0.86
Diet quality of urban older adults age 60 to 99 years: the Cardiovascular Health of Seniors and Built Environment Study. J Acad Nutr Diet (2013) 0.80
Health Implications of Adults' Eating at and Living near Fast Food or Quick Service Restaurants. Nutr Diabetes (2015) 0.77
Neighborhood characteristics associated with the location of food stores and food service places. Am J Prev Med (2002) 13.39
The contextual effect of the local food environment on residents' diets: the atherosclerosis risk in communities study. Am J Public Health (2002) 11.85
Fruit and vegetable intake and risk of major chronic disease. J Natl Cancer Inst (2004) 8.77
Supermarkets, other food stores, and obesity: the atherosclerosis risk in communities study. Am J Prev Med (2006) 7.80
Food store availability and neighborhood characteristics in the United States. Prev Med (2006) 6.75
Community-level comparisons between the grocery store environment and individual dietary practices. Prev Med (1991) 4.45
Associations between access to food stores and adolescent body mass index. Am J Prev Med (2007) 4.08
African Americans' access to healthy food options in South Los Angeles restaurants. Am J Public Health (2005) 2.17
Food supply adequacy in the Lower Mississippi Delta. J Nutr Educ Behav (2007) 1.50
Diabetes outcomes in the Indian health system during the era of the Special Diabetes Program for Indians and the Government Performance and Results Act. Am J Public Health (2005) 1.22
Effects of clinical nutrition education and educator discipline on glycemic control outcomes in the Indian health service. Diabetes Care (2003) 1.18
The epidemic of extreme obesity among American Indian and Alaska Native adults with diabetes. Prev Chronic Dis (2006) 1.06
The viability of professional wet cleaning as a pollution prevention alternative to perchloroethylene dry cleaning. J Air Waste Manag Assoc (2007) 0.87
Correction of Severe Obstructive sleep Apnea With Interdisciplinary treatment. Dent Today (2015) 0.75
Integrating pollution prevention technology into public policy: the case of professional wet cleaning. Environ Sci Technol (2002) 0.75