Published in Poult Sci on May 01, 2010
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Meningococcal endophthalmitis without meningitis. Can J Ophthalmol (1981) 0.98
Effect of electron beam irradiation on poultry meat safety and quality. Poult Sci (2002) 0.91
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Pathological changes associated with white striping in broiler breast muscles. Poult Sci (2013) 0.86
Salmonella and Campylobacter reduction and quality characteristics of poultry carcasses treated with various antimicrobials in a post-chill immersion tank. Int J Food Microbiol (2013) 0.85
Effect of light intensity on live performance and processing characteristics of broilers. Poult Sci (2008) 0.84
Estimation of factors associated with the occurrence of white striping in broiler breast fillets. Poult Sci (2013) 0.84
Validation of cooking methods using shell eggs inoculated with Salmonella serotypes Enteritidis and Heidelberg. Poult Sci (2008) 0.83
Effect of light intensity and photoperiod on live performance, heterophil-to-lymphocyte ratio, and processing yields of broilers. Poult Sci (2007) 0.82
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A longitudinal study of Salmonella and Campylobacter jejuni isolates from day of hatch through processing by automated ribotyping. J Food Prot (2006) 0.81
The microbial and quality properties of poultry carcasses treated with peracetic acid as an antimicrobial treatment. Poult Sci (2008) 0.81
Influence of Salmonella enterica serovar Typhimurium infection on intestinal goblet cells and villous morphology in broiler chicks. Avian Dis (2010) 0.81
Peanut hulls as a litter source for broiler breeder replacement pullets. Poult Sci (1998) 0.80
The efficacy of vitamin E (DL-alpha-tocopheryl acetate) supplementation in hen diets to alleviate egg quality deterioration associated with high temperature exposure. Poult Sci (2001) 0.80
The effect of vitamin E on cellulitis in broiler chickens experiencing scratches in a challenge model. Avian Dis (2001) 0.80
Intestinal cytokine response of commercial source broiler chicks to Salmonella typhimurium infection. Poult Sci (2008) 0.79
Threshold retinopathy of prematurity. Transition from cryopexy to laser treatment. Retina (1995) 0.79
Control of Listeria monocytogenes in turkey deli loaves using organic acids as formulation ingredients. Poult Sci (2009) 0.79
Establishment of a microbiological profile for an air-chilling poultry operation in the United States. J Food Prot (2003) 0.78
Breast muscle development in commercial broiler chickens. Poult Sci (2003) 0.77
Antimicrobial activity of commercial marinades against multiple strains of Salmonella spp. Int J Food Microbiol (2010) 0.77
Feed enzyme supplementation does not ameliorate Foot Pad Dermatitis in broiler chickens fed on a corn-soyabean diet. Br Poult Sci (2012) 0.77
Meat quality evaluation of minimally aged broiler breast fillets from five commercial genetic strains. Poult Sci (2006) 0.77
Evaluation of a rendered poultry mortality-soybean meal product as a supplemental protein source for pig diets. J Anim Sci (2004) 0.75
The effects of halofuginone and salinomycin, alone and in combination, on live performance and skin characteristics of broilers. Poult Sci (1995) 0.75
Determination of 2,4-D residues in animal products. Bull Environ Contam Toxicol (1966) 0.75
Deviation of the rectosigmoid colon simulating a presacral tumor: report of a case. Dis Colon Rectum (1976) 0.75
Response of coccidiostat- versus vaccination-protected broilers to gelatin inclusion in high and low crude protein diets. Poult Sci (2009) 0.75
Effect of liquid smoke as an ingredient in frankfurters on Listeria monocytogenes and quality attributes. Poult Sci (2012) 0.75
Continuing education in psychiatry. A report of a program based upon the inductive method. Johns Hopkins Med J (1968) 0.75
Relating quality characteristics of aged eggs and fresh eggs to vitelline membrane strength as determined by a texture analyzer. Poult Sci (2000) 0.75
A halothane test to detect turkeys prone to developing pale, soft, and exudative meat. Poult Sci (1999) 0.75
Determination of cacodylic acid (hydroxydimethylarsine oxide) by gas chromatography. Anal Chem (1974) 0.75
Inhibition of nalidixic acid-resistant salmonella on marinated chicken skin. J Food Prot (2010) 0.75
Inferior oblique surgery. Ann Ophthalmol (1982) 0.75
Influence of long-bright and increasing-dim photoperiods on live and processing performance of two broiler strains. Poult Sci (2009) 0.75
Adverse effects of niacin in emergent psychosis. JAMA (1969) 0.75