Antioxidant and anti-inflammatory potential of hesperetin metabolites obtained from hesperetin-administered rat serum: an ex vivo approach.

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Published in J Agric Food Chem on December 09, 2011

Authors

Hsin-Ling Yang1, Ssu-Ching Chen, K J Senthil Kumar, Kang-Ni Yu, Pei-Dawn Lee Chao, Shang-Yuan Tsai, Yu-Chi Hou, You-Cheng Hseu

Author Affiliations

1: Institute of Nutrition, China Medical University, Taichung 40402, Taiwan.

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