Kokumi substances, enhancers of basic tastes, induce responses in calcium-sensing receptor expressing taste cells.

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🔗 View Article (PMC 3325276)

Published in PLoS One on April 12, 2012

Authors

Yutaka Maruyama1, Reiko Yasuda, Motonaka Kuroda, Yuzuru Eto

Author Affiliations

1: Institute for Innovation, Ajinomoto Co, Inc, Kawasaki, Japan. yutaka_maruyama@ajinomoto.com

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