Egg consumption and cardiovascular disease among diabetic individuals: a systematic review of the literature.

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Published in Diabetes Metab Syndr Obes on March 24, 2014

Authors

Nga L Tran1, Leila M Barraj1, Jacqueline M Heilman1, Carolyn G Scrafford1

Author Affiliations

1: Exponent Center for Chemical Regulation and Food Safety, Washington, DC, USA.

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