Progress in developing analytical and label-based dietary supplement databases at the NIH Office of Dietary Supplements.

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Published in J Food Compost Anal on February 01, 2008

Authors

Johanna T Dwyer1, Mary Frances Picciano1, Joseph M Betz1, Kenneth D Fisher1, Leila G Saldanha1, Elizabeth A Yetley1, Paul M Coates1, John A Milner2, Jackie Whitted2, Vicki Burt3, Kathy Radimer3, Jaimie Wilger3, Katherine E Sharpless4, Joanne M Holden5, Karen Andrews5, Janet Roseland5, Cuiwei Zhao5, Amy Schweitzer5, James Harnly6, Wayne R Wolf6, Charles R Perry7

Author Affiliations

1: Office of Dietary Supplements, National Institutes of Health, US Department of Health and Human Services (DHHS), Bethesda, MD, USA.
2: Nutritional Sciences Research Group, National Cancer Institute, US DHHS, Bethesda, MD, USA.
3: National Health and Nutrition Examination Survey, National Center for Health Statistics, Centers for Disease Control and Prevention, US DHHS, Hyattsville, MD, USA.
4: National Institute of Standards and Technology, Gaithersburg, MD, USA.
5: Nutrient Data Laboratory, Beltsville Human Nutrition Research Center, Agricultural Research Service (ARS), US Department of Agriculture (USDA), Beltsville, MD, USA.
6: Food Composition Laboratory, Beltsville Human Nutrition Research Center, ARS, USDA, Beltsville, MD, USA.
7: Research and Development Division, National Agricultural Statistics Service, USDA, Fairfax, VA, USA.

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