Published in Int J Mol Sci on February 08, 2017
Lipidomic profiling of patient-specific induced pluripotent stem cell-derived hepatocyte-like cells. Dis Model Mech (2017) 0.75
Is cytotoxicity a determinant of the different in vitro and in vivo effects of bioactives? BMC Complement Altern Med (2017) 0.75
A simple method for the isolation and purification of total lipides from animal tissues. J Biol Chem (1957) 173.99
HMDB 3.0--The Human Metabolome Database in 2013. Nucleic Acids Res (2012) 9.21
Lipid droplets: a unified view of a dynamic organelle. Nat Rev Mol Cell Biol (2006) 6.85
C-reactive Protein. J Biol Chem (2004) 4.39
MetaboLights--an open-access general-purpose repository for metabolomics studies and associated meta-data. Nucleic Acids Res (2012) 3.32
The changing faces of glutathione, a cellular protagonist. Biochem Pharmacol (2003) 3.16
Mechanisms of action of (n-3) fatty acids. J Nutr (2012) 2.04
Biological effects of propionic acid in humans; metabolism, potential applications and underlying mechanisms. Biochim Biophys Acta (2010) 1.85
Mechanisms of human insulin resistance and thiazolidinedione-mediated insulin sensitization. Proc Natl Acad Sci U S A (2009) 1.75
Dietary polyunsaturated fatty acids and regulation of gene transcription. Curr Opin Lipidol (2002) 1.67
Dietary intake patterns are reflected in metabolomic profiles: potential role in dietary assessment studies. Am J Clin Nutr (2010) 1.66
Long-chain polyunsaturated fatty acids in the growth and development of the brain and memory. Nutrition (2003) 1.63
Dietary docosahexaenoic acid suppresses T cell protein kinase C theta lipid raft recruitment and IL-2 production. J Immunol (2004) 1.52
Omega-3 fatty acids EPA and DHA: health benefits throughout life. Adv Nutr (2012) 1.44
Human metabolism and elimination of the anthocyanin, cyanidin-3-glucoside: a (13)C-tracer study. Am J Clin Nutr (2013) 1.39
Docosahexaenoic acid modifies the clustering and size of lipid rafts and the lateral organization and surface expression of MHC class I of EL4 cells. J Nutr (2009) 1.30
Polyunsaturated fatty acid-cholesterol interactions: domain formation in membranes. Biochim Biophys Acta (2008) 1.27
Plumbagin-induced apoptosis in human prostate cancer cells is associated with modulation of cellular redox status and generation of reactive oxygen species. Pharm Res (2008) 1.24
Regulation of adipokine production in human adipose tissue by propionic acid. Eur J Clin Invest (2010) 1.20
Metabolomic assessment of the effect of dietary cholesterol in the progressive development of fatty liver disease. J Proteome Res (2010) 1.15
Packing and viscoelasticity of polyunsaturated omega-3 and omega-6 lipid bilayers as seen by (2)H NMR and X-ray diffraction. J Am Chem Soc (2005) 1.03
Cholesterol in bilayers with PUFA chains: doping with DMPC or POPC results in sterol reorientation and membrane-domain formation. Biochemistry (2010) 0.98
Docosahexaenoic acid changes lipid composition and interleukin-2 receptor signaling in membrane rafts. J Lipid Res (2005) 0.98
How polyunsaturated fatty acids modify molecular organization in membranes: insight from NMR studies of model systems. Biochim Biophys Acta (2014) 0.97
Mechanisms of enhanced insulin secretion and sensitivity with n-3 unsaturated fatty acids. J Nutr Biochem (2015) 0.93
Omega-3 fatty acids and adipose tissue function in obesity and metabolic syndrome. Prostaglandins Other Lipid Mediat (2015) 0.90
DHA-induced changes of supported lipid membrane morphology. Langmuir (2007) 0.89
Dietary supplementation with cholesterol and docosahexaenoic acid affects concentrations of amino acids in tissues of young pigs. Amino Acids (2008) 0.87
Pro- and anti-oxidant effects of polyunsaturated fatty acid supplementation in HepG2 cells. Prostaglandins Leukot Essent Fatty Acids (2011) 0.87
Are dietary bioactives ready for recommended intakes? Adv Nutr (2013) 0.86
Comparative actions of omega-3 fatty acids on in-vitro lipid droplet formation. Prostaglandins Leukot Essent Fatty Acids (2013) 0.85
Curcumin decreases oleic acid-induced lipid accumulation via AMPK phosphorylation in hepatocarcinoma cells. Eur Rev Med Pharmacol Sci (2013) 0.83
n-3 and n-6 Polyunsaturated fatty acids suppress sterol regulatory element binding protein activity and increase flow of non-esterified cholesterol in HepG2 cells. Br J Nutr (2009) 0.82
Potential for Dietary ω-3 Fatty Acids to Prevent Nonalcoholic Fatty Liver Disease and Reduce the Risk of Primary Liver Cancer. Adv Nutr (2015) 0.81
Effects of protocatechuic acid on trans fat induced hepatic steatosis in mice. J Agric Food Chem (2010) 0.81
Untargeted metabolomics as a screening tool for estimating compliance to a dietary pattern. J Proteome Res (2014) 0.81
Systematic reviews of the role of omega-3 fatty acids in the prevention and treatment of disease. Br J Nutr (2012) 0.81
Effects of short- or long-term infusions of acetate or propionate on luteinizing hormone, insulin, and metabolite concentrations in beef heifers. J Anim Sci (1999) 0.81
Eicosapentaenoic and docosahexaenoic acid-enriched high fat diet delays the development of fatty liver in mice. Lipids Health Dis (2015) 0.80
Foodomics for healthy nutrition. Curr Opin Clin Nutr Metab Care (2014) 0.80
N-3 Polyunsaturated Fatty Acids through the Lifespan: Implication for Psychopathology. Int J Neuropsychopharmacol (2016) 0.80
Dietary fish oil potentiates bile acid-induced cholesterol secretion into bile in rats. J Lipid Res (1994) 0.79
Docosahexaenoic acid impairs the maturation of very low density lipoproteins in rat hepatic cells. J Lipid Res (2013) 0.78
Comparison of the lipid-lowering effects of four different n-3 highly unsaturated fatty acids in HepG2 cells. J Oleo Sci (2014) 0.77
Effects of individual and multiple fatty acids (palmitate, oleate and docosahaexenoic acid) on cell viability and lipid metabolism in LO2 human liver cells. Mol Med Rep (2014) 0.77
Systematic metabolomic analysis of eicosanoids after omega-3 polyunsaturated fatty acid supplementation by a highly specific liquid chromatography-tandem mass spectrometry-based method. J Proteome Res (2015) 0.77
The molecular mechanism of the cholesterol-lowering effect of dill and kale: The influence of the food matrix components. Electrophoresis (2016) 0.77
Omega-3 fatty acid supplementation influences the whole blood transcriptome in women with obesity, associated with pro-resolving lipid mediator production. Biochim Biophys Acta (2016) 0.77
Bioactive foods and ingredients for health. Adv Nutr (2014) 0.76
Understanding the cholesterol metabolism-perturbing effects of docosahexaenoic acid by gas chromatography-mass spectrometry targeted metabonomic profiling. Eur J Nutr (2015) 0.76
LipiD-QuanT: a novel method to quantify lipid accumulation in live cells. J Lipid Res (2015) 0.76
PUFA and oxidative stress. Differential modulation of the cell response by DHA. Int J Food Sci Nutr (2016) 0.76