The Relationship between Maternal Plasma Leptin and Adiponectin Concentrations and Newborn Adiposity.

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Published in Nutrients on February 23, 2017

Authors

Natália P Castro1, Verônica V Euclydes2, Fernanda A Simões3, Lourdes R A Vaz-de-Lima4, Cyro A De Brito5, Liania A Luzia6, Delan Devakumar7, Patrícia H C Rondó8,9

Author Affiliations

1: Nutrition Department, School of Public Health, University of São Paulo, São Paulo 01246-904, Brazil. natalia@usp.br.
2: Postgraduate Program in Applied Human Nutrition (PRONUT), University of São Paulo, São Paulo 05508-000, Brazil. veronicaeuclydes@hotmail.com.
3: Nutrition Department, School of Public Health, University of São Paulo, São Paulo 01246-904, Brazil. agapito.fe@gmail.com.
4: Immunology Center, Adolfo Lutz Institute, São Paulo 05403-000, Brazil. lourlima@uol.com.
5: Immunology Center, Adolfo Lutz Institute, São Paulo 05403-000, Brazil. cbrito@usp.br.
6: Nutrition Department, School of Public Health, University of São Paulo, São Paulo 01246-904, Brazil. lianialuzia@usp.br.
7: Institute for Global Health, University College London, London WC1N 1EH, UK. d.devakumar@ucl.ac.uk.
8: Nutrition Department, School of Public Health, University of São Paulo, São Paulo 01246-904, Brazil. phcrondo@usp.br.
9: Postgraduate Program in Applied Human Nutrition (PRONUT), University of São Paulo, São Paulo 05508-000, Brazil. phcrondo@usp.br.

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