Effect of Feed Additives on Productivity and Campylobacter spp. Loads in Broilers Reared under Free Range Conditions.

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Published in Front Microbiol on May 12, 2017

Authors

Muriel Guyard-Nicodème1, Adeline Huneau-Salaün2, Fabrizio A Tatone1, Fabien Skiba3, Maxime Quentin3, Ségolène Quesne1, Typhaine Poezevara1, Marianne Chemaly1

Author Affiliations

1: Hygiene and Quality of Poultry and Pork Products Unit, ANSES - Ploufragan-Plouzané Laboratory, Université Bretagne LoirePloufragan, France.
2: Avian and Rabbit Epidemiology and Welfare Unit, ANSES - Ploufragan-Plouzané Laboratory, Université Bretagne LoirePloufragan, France.
3: NUTRICIA - Route de Saint-SeverHaut-Mauco, France.

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