Published in Fed Proc on July 01, 1973
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Degradation of cellulose within the gastrointestinal tract in man. Gut (1984) 0.80
Interactions of fungi from fermented sausage with regenerated cellulose casings. J Ind Microbiol Biotechnol (2011) 0.75
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Effects of carbon dioxide on growth and maltose fermentation by Bacteroides amylophilus. J Bacteriol (1969) 1.24
Effect of carbohydrate limitation on degradation and utilization of casein by mixed rumen bacteria. J Dairy Sci (1983) 1.22
Influence of dietary fibers on fermentation in the human large intestine. J Nutr (1982) 1.20
Investigation of chromium, cerium and cobalt as markers in digesta. Rate of passage studies. J Sci Food Agric (1980) 1.17
The chemistry and estimation of fibre. Proc Nutr Soc (1973) 1.12
Dietary fiber: the effect of particle size of wheat bran on colonic function in young adult men. Am J Clin Nutr (1980) 1.08
A net carbohydrate and protein system for evaluating cattle diets: III. Cattle requirements and diet adequacy. J Anim Sci (1992) 1.08
A mechanistic model for predicting the nutrient requirements and feed biological values for sheep. J Anim Sci (2004) 1.05
The influence of dietary fiber source on human intestinal transit and stool output. J Nutr (1983) 1.04
In vitro ruminal fermentation of organic acids common in forage. Appl Environ Microbiol (1984) 0.98
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Some physical characteristics of dietary fibres and their influence on the microbial ecology of the human colon. Proc Nutr Soc (1984) 0.86
Effect of heat stress on energy and water utilization of lactating cows. J Dairy Sci (1969) 0.84
Comparative study of the digestibility of forage cellulose and hemicellulose in ruminants and nonruminants. J Anim Sci (1969) 0.83
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The measurement of liquid and solid digesta retention in ruminants, equines and rabbits given timothy (Phleum pratense) hay. Br J Nutr (1982) 0.80
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What is fibre and fibre in food? Nutr Rev (1977) 0.78
Effect of in vitro fermentation using human faecal inoculum on the water-holding capacity of dietary fibre. Br J Nutr (1985) 0.78
Dietary fibers: their definition and nutritional properties. Am J Clin Nutr (1978) 0.78
Influence of rumen fluid source and fermentation time on in vitro true dry matter digestibility. J Dairy Sci (1974) 0.77
Composition and aroma compounds of Ragusano cheese: native pasture and total mixed rations. J Dairy Sci (2004) 0.77
Assessment of the dairy production needs of cattle owners in southeastern Sicily. J Dairy Sci (1998) 0.76
Predicting forage indigestible NDF from lignin concentration. J Anim Sci (1998) 0.75
Studies on the effects of selenium on rumen microbial fermentation in vitro. Biol Trace Elem Res (1997) 0.75
Comparison of Landim and Africander cattle in southern Mozambique: II. Female fertility, reproduction, and beef offtake. J Anim Sci (1995) 0.75
Cement kiln dusts as a selenium source in sheep rations. Cornell Vet (1981) 0.75
Contribution of native pasture to the sensory properties of Ragusano cheese. J Dairy Sci (2004) 0.75
Fungal cellulase and hemicellulase prediction of forage digestibility. J Dairy Sci (1975) 0.75
Comparison of types of fermentation vessels for an in vitro artificial rumen procedure. J Dairy Sci (1972) 0.75
Improved methods for analysis and biological characterization of fiber. Adv Exp Med Biol (1990) 0.75
Urea enzymatic dialysis procedure for determination of total dietary fiber. J Assoc Off Anal Chem (1989) 0.75
Plant fiber and its role in herbivore nutrition. Cornell Vet (1977) 0.75
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On the two-compartment model for estimating the rate and extent of feed degradation in the rumen. J Theor Biol (1990) 0.75
Investigations of the in situ bag technique and a comparison of the fermentation in heifers, sheep, ponies and rabbits. J Anim Sci (1984) 0.75
Composition and nutritive characteristics of low quality cellulosic wastes. Fed Proc (1974) 0.75
Evaluation of a mathematical model of rumen digestion and an in vitro simulation of rumen proteolysis to estimate the rumen-undegraded nitrogen content of feedstuffs. Br J Nutr (1983) 0.75
Comparison of Landim and Africander cattle in southern Mozambique: I. Body weights and growth. J Anim Sci (1995) 0.75
Effect of high temperature and dietary fat on performance of lactating cows. J Dairy Sci (1967) 0.75
Effect of high temperature and dietary fat on milk fatty acids. J Dairy Sci (1971) 0.75
Analysis of foodstuffs for dietary fiber by the urea enzymatic dialysis method. Adv Exp Med Biol (1990) 0.75