Vitamin E consumption and the risk of coronary heart disease in men.

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Published in N Engl J Med on May 20, 1993


E B Rimm1, M J Stampfer, A Ascherio, E Giovannucci, G A Colditz, W C Willett

Author Affiliations

1: Department of Epidemiology, Harvard School of Public Health, Boston, MA 02115.

Associated clinical trials:

Health Professionals Follow-up Study | NCT00005182

Effects of Oral Antioxidant Cocktail in Cardiovascular Disease Patients | NCT03629613

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