Vegetable, fruit, and cereal fiber intake and risk of coronary heart disease among men.

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🔗 View Article (PMID 8627965)

Published in JAMA on February 14, 1996


E B Rimm1, A Ascherio, E Giovannucci, D Spiegelman, M J Stampfer, W C Willett

Author Affiliations

1: Department of Epidemiology, Harvard School of Public Health, Boston, Mass. 02115, USA.

Associated clinical trials:

Health Professionals Follow-up Study | NCT00005182

Carb Quality and CHD in US Adults | NCT03214861

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