Dietary fish oil protects against lung and liver inflammation and fibrosis in monocrotaline treated rats.

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🔗 View Article (PMID 12049831)

Published in Toxicology on June 14, 2002

Authors

Richard C Baybutt1, Cecilia Rosales, Heather Brady, Agostino Molteni

Author Affiliations

1: Department of Human Nutrition, Kansas State University, Justin Hall, Manhattan, KS 66502-1407, USA. baybutt@ksu.edu

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