Published in Vopr Pitan on January 01, 2002
[Comparative study of effects of diet therapy including eiconol or linseed oil on several parameters of lipid metabolism in patients with type 2 diabetes mellitus]. Vopr Pitan (2001) 0.80
[Nutrition management of the cancer patients: modern view on problem]. Vopr Pitan (2008) 0.77
[Assessment of efficiency of dietotherapy with addition of a vitamin-mineral complex in patients with diabetes mellitus type 2]. Vopr Pitan (2014) 0.77
[Effects of a diet including linseed oil on clinical and metabolic parameters in patients with type 2 diabetes mellitus]. Vopr Pitan (2000) 0.76
[Effects of diet therapy including eiconol on clinical and metabolic parameters in patients with type 2 diabetes mellitus]. Vopr Pitan (2000) 0.76
[Effect of selenium enriched diet on lipid peroxidation in patients with diabetes mellitus type 2]. Vopr Pitan (2003) 0.76
[Influence of hypocaloric diet with supplemented biologically active substances with antioxidant activity on clinicometabolic parameters in type 2 diabetes mellitus patients]. Vopr Pitan (2009) 0.75
[Effect of food diet supplements with chromium on the clinical and metabolic parameters in type 2 diabetic patients]. Vopr Pitan (2004) 0.75
[Effect of alcohol on clinico-metabolic indices in ischemic heart disease]. Sov Med (1987) 0.75
[Comparative efficiency of various food fibers in the correction of carbohydrate and lipid metabolism in patients with type II diabetes mellitus]. Vopr Pitan (1994) 0.75
[Role of various Ixodes ticks as vectors of the causative agents of tick-borne encephalitis and borrelioses in the Orenburg Region]. Med Parazitol (Mosk) (2007) 0.75
[Principles of dietotherapy in patients with long-term renal transplantation]. Vopr Pitan (2009) 0.75
[Effect of diet therapy on indices of the activity of the plasma kallikrein-kinin system of young and middle-aged ischemic heart disease patients]. Vopr Pitan (1985) 0.75
[The role of food fiber in nutrition]. Feldsher Akush (1988) 0.75
[Effect of a zinc-enriched diet on the clinical and metabolic parameters in type 2 diabetic patients]. Vopr Pitan (2004) 0.75
[Features of hormone metabolism in reproductive age women with metabolic syndrome]. Vopr Pitan (2012) 0.75
[Dynamics of postprandial glycemia in patients with insulin-dependent diabetes mellitus as affected by extruded and micronized products from cereal and big crops]. Vopr Pitan (1998) 0.75
[Effect of food additive Neotame (N-[N-(3,3-dimethylbutyl)-L-alpha-aspartyl]-L-phenylalanine-1-methyl) on glucose level in blood of patients with diabetes mellitus type 2]. Vopr Pitan (2004) 0.75
[Effect of dietotherapy with food-stuffs for enteral nutrition on the dynamic of clinical and biochemic parameters in biliary tract diseases]. Vopr Pitan (2005) 0.75
[Nutrition management of cancer patients after surgery on the esophagus and stomach: modern view on problem]. Vopr Pitan (2011) 0.75
[Change in postprandial glycemia as affected by various carbohydrate-containing products in patients with type II diabetes mellitus]. Vopr Pitan (1997) 0.75
[Influence of vitamin and mineral complex on clinical and metabolic indexes and vitamin status of patients suffering from type 2 diabetes]. Vopr Pitan (2010) 0.75
[Vitamin supply in patients with non-insulin-dependent diabetes mellitus]. Klin Med (Mosk) (1999) 0.75
[Role of alimentary factor in correction of the main features of the metabolic syndrome. Modern approaches to dietary]. Vopr Pitan (2009) 0.75
[Effect of dietotherapy on thrombocyte lysosomal hydrolase activity in patients with hyperlipidemia and ischemic heart disease]. Patol Fiziol Eksp Ter (1987) 0.75
[New extrusion products in diet therapy of diseases of internal organs]. Vopr Pitan (1995) 0.75
[Effect of corn gluten additives into the flour products in patient with non-insulin-dependent diabetes]. Vopr Pitan (1994) 0.75
[Characteristics of cytokine and hormone status in patients with diabetes mellitus type 2 during alimentary exposure]. Vopr Pitan (2012) 0.75
[Effect of a monounsaturated fatty acids-enriched diet on the clinical and metabolic parameters in type 2 diabetic patients]. Vopr Pitan (2003) 0.75
[Effect of wheat bran included in an anti-atherosclerotic diet on the lipid metabolic indices of ischemic heart disease patients]. Vopr Pitan (1985) 0.75
[The use of the combined food products with soy protein in diet therapy for patients with diabetes mellitus type 2]. Vopr Pitan (2002) 0.75
[Effect of fructose-containing beverages on glycemic parameters in patients with type II diabetes mellitus]. Vopr Pitan (1999) 0.75
[Changes in fatty acid composition of the plasma and erythrocytes in osteochondrosis]. Vopr Med Khim (1989) 0.75
[Influence of hypocaloric diet with addition of a vitamin-mineral complex on status of patients with obesity 1st and 2nd degrees]. Vopr Pitan (2011) 0.75
[Diet therapy of ischemic heart disease patients with concomitant obesity]. Vopr Pitan (1988) 0.75
[Vitamin and beta-carotine sufficiency of patients suffering from type 2 diabetes]. Vopr Pitan (2008) 0.75
[Value of using dietary factors in the prevention and treatment of ischemic heart disease]. Ter Arkh (1985) 0.75
[Effect of dietotherapy on the magnesium content of the blood serum of ischemic heart disease patients]. Vopr Pitan (1985) 0.75
[Changes in the fatty acid composition of erythrocyte and platelet membranes after diet therapy in patients with hyperlipoproteinemia type II]. Vopr Med Khim (1987) 0.75
[The effect of the alimentary factor on erythrocyte ATPase activity in ischemic heart disease patients]. Vopr Pitan (1987) 0.75
[Disorders of the hepatobiliary system in patients with ischemic heart disease with different body weight]. Klin Med (Mosk) (1982) 0.75
[Methodology of use of an enteral nutrition formulas in diet therapy of patients with type 2 diabetes]. Vopr Pitan (2005) 0.75
[Definite of nutritional status in patients with metabolic syndrome with the use of modern methods of nutrimetabolomica]. Vopr Pitan (2010) 0.75
[The basic diet]. Med Sestra (1991) 0.75
[The basic gastroenterological diet]. Med Sestra (1991) 0.75
[Modern strategy of nutrition management in type 2 diabetes]. Vopr Pitan (2008) 0.75
[Effect of dietary proteins on the blood level of cholesterol]. Vopr Pitan (1991) 0.75
[Influence of breads with use of barley, buckwheat and oat flours and barley flakes on postprandial glycaemia in patients with type 2 diabetes mellitus]. Vopr Pitan (2009) 0.75
[Assessment of nutritional status of patients in the later period after renal transplantation]. Vopr Pitan (2010) 0.75
[Use of Jerusalem artichokes in diet therapy of patients with type II diabetes mellitus]. Vopr Pitan (1995) 0.75
[A computer-assisted method of evaluating the actual nutrition of patients with ischemic heart disease during their clinical observation]. Vopr Pitan (1987) 0.75
[Effect of fructose included in an anti-atherosclerotic diet on the course of ischemic heart disease]. Vopr Pitan (1985) 0.75
[Importance of the qualitative composition of dietary proteins in the dietotherapy of ischemic heart disease patients]. Vopr Pitan (1986) 0.75
[Structure of the actual nutrition of patients with non-insulin-dependent diabetes mellitus in Moscow in 1994-1995]. Vopr Pitan (1997) 0.75
[Clinical study of the assimilation, tolerance and metabolic effectiveness of protein products combined with a soybean isolate]. Vopr Pitan (1987) 0.75
[The alimentary factor in the treatment and prevention of hypertension]. Sov Med (1985) 0.75
[Comparative evaluation of the hypolipidemic action of sunflower oil and "Zdorov'e" margarine incorporated into the anti-atherosclerotic diet of ischemic heart disease patients]. Vopr Pitan (1987) 0.75
[Use of a new sugar substitute, erithritol, in the diet therapy of type 2 diabetes patients]. Vopr Pitan (2002) 0.75
[Effect of dietotherapy with enteral formulas on the dynamic of clinical and metabolic parameters in type 2 diabetic patients]. Vopr Pitan (2005) 0.75
[Comparative study of postprandial glycaemia in type 2 diabetic patients after consumption of mono- and disaccharides and sweeteners]. Vopr Pitan (2002) 0.75
[Estimation of efficacy use of the dietary therapy in patients with type 2 diabetes with supplemented biologically active addition containing the extract of kurilsky tea]. Vopr Pitan (2008) 0.75
[A role of alimentary factor in insulin resistance at type 2 diabetes]. Vopr Pitan (2007) 0.75
[The potentials of indirect calorimetry in the differential assessment of the metabolic status of obese patients with insulin-independent diabetes mellitus]. Probl Endokrinol (Mosk) (1994) 0.75
[The role of soy protein in the diet therapy of patients with ischemic heart disease]. Vopr Pitan (1987) 0.75
[Effect of pectin on indices of lipid and carbohydrate metabolism in patients with ischemic heart disease]. Vopr Pitan (1988) 0.75
[Effect of diet therapy on status of hemocoagulation and fibrinolysis in type 2 diabetes patients]. Vopr Pitan (2003) 0.75
[Modern presentation of role of nutrition and genetic factors in the development of metabolic syndrome]. Vopr Pitan (2011) 0.75