Published in J Nutr on March 01, 2003
Exogenous antioxidants-Double-edged swords in cellular redox state: Health beneficial effects at physiologic doses versus deleterious effects at high doses. Oxid Med Cell Longev (2016) 1.71
Tomato-based food products for prostate cancer prevention: what have we learned? Cancer Metastasis Rev (2010) 1.08
Nutritional aspects of phytoene and phytofluene, carotenoid precursors to lycopene. Adv Nutr (2011) 1.01
An update on the health effects of tomato lycopene. Annu Rev Food Sci Technol (2010) 0.95
Impact of food matrix on isoflavone metabolism and cardiovascular biomarkers in adults with hypercholesterolemia. Food Funct (2012) 0.94
The use of a commercial vegetable juice as a practical means to increase vegetable intake: a randomized controlled trial. Nutr J (2010) 0.94
Lycopene, Tomato Products, and Prostate Cancer Incidence: A Review and Reassessment in the PSA Screening Era. J Oncol (2012) 0.93
Whole food versus supplement: comparing the clinical evidence of tomato intake and lycopene supplementation on cardiovascular risk factors. Adv Nutr (2014) 0.89
A dose-response study on the effects of purified lycopene supplementation on biomarkers of oxidative stress. J Am Coll Nutr (2008) 0.86
Effect of lycopene supplementation on oxidative stress: an exploratory systematic review and meta-analysis of randomized controlled trials. J Med Food (2013) 0.86
Carotenoids: potential allies of cardiovascular health? Food Nutr Res (2015) 0.84
Bioavailability of phytochemical constituents from a novel soy fortified lycopene rich tomato juice developed for targeted cancer prevention trials. Nutr Cancer (2011) 0.83
Lycopene attenuates colistin-induced nephrotoxicity in mice via activation of the Nrf2/HO-1 pathway. Antimicrob Agents Chemother (2014) 0.83
Lycopene dietary intervention: a pilot study in patients with heart failure. J Cardiovasc Nurs (2015) 0.78
Effect of the consumption of a fruit and vegetable soup with high in vitro carotenoid bioaccessibility on serum carotenoid concentrations and markers of oxidative stress in young men. Eur J Nutr (2011) 0.78
Furan toxicity on testes and protective role of lycopene in diabetic rats. J Turk Ger Gynecol Assoc (2016) 0.75
The 2011 report on dietary reference intakes for calcium and vitamin D from the Institute of Medicine: what clinicians need to know. J Clin Endocrinol Metab (2010) 13.29
Prostate carcinogenesis in N-methyl-N-nitrosourea (NMU)-testosterone-treated rats fed tomato powder, lycopene, or energy-restricted diets. J Natl Cancer Inst (2003) 2.87
IOM committee members respond to Endocrine Society vitamin D guideline. J Clin Endocrinol Metab (2012) 2.75
Prospective study of prostate tumor angiogenesis and cancer-specific mortality in the health professionals follow-up study. J Clin Oncol (2009) 2.01
Sulforaphane, a dietary component of broccoli/broccoli sprouts, inhibits breast cancer stem cells. Clin Cancer Res (2010) 1.96
The 2011 Dietary Reference Intakes for Calcium and Vitamin D: what dietetics practitioners need to know. J Am Diet Assoc (2011) 1.80
Association between plasma cholesterol and prostate cancer in the PSA era. Int J Cancer (2008) 1.70
Anti-tumorigenicity of dietary α-mangostin in an HT-29 colon cell xenograft model and the tissue distribution of xanthones and their phase II metabolites. Mol Nutr Food Res (2012) 1.48
Carotenoid bioavailability is higher from salads ingested with full-fat than with fat-reduced salad dressings as measured with electrochemical detection. Am J Clin Nutr (2004) 1.41
Vitamin D and prevention of cancer--ready for prime time? N Engl J Med (2011) 1.38
OSU-HDAC42, a histone deacetylase inhibitor, blocks prostate tumor progression in the transgenic adenocarcinoma of the mouse prostate model. Cancer Res (2008) 1.30
Identification and quantification of apo-lycopenals in fruits, vegetables, and human plasma. J Agric Food Chem (2010) 1.30
Carotenoid absorption from salad and salsa by humans is enhanced by the addition of avocado or avocado oil. J Nutr (2005) 1.28
New developments in Hsp90 inhibitors as anti-cancer therapeutics: mechanisms, clinical perspective and more potential. Drug Resist Updat (2009) 1.27
Combinations of tomato and broccoli enhance antitumor activity in dunning r3327-h prostate adenocarcinomas. Cancer Res (2007) 1.26
Suppression of the tumorigenic phenotype in human oral squamous cell carcinoma cells by an ethanol extract derived from freeze-dried black raspberries. Nutr Cancer (2006) 1.21
Plasma and dietary carotenoids, and the risk of prostate cancer: a nested case-control study. Cancer Epidemiol Biomarkers Prev (2004) 1.19
Lycopene from heat-induced cis-isomer-rich tomato sauce is more bioavailable than from all-trans-rich tomato sauce in human subjects. Br J Nutr (2007) 1.16
Naturally occurring eccentric cleavage products of provitamin A β-carotene function as antagonists of retinoic acid receptors. J Biol Chem (2012) 1.14
Dietary lycopene, angiogenesis, and prostate cancer: a prospective study in the prostate-specific antigen era. J Natl Cancer Inst (2014) 1.11
Implications of cancer stem cell theory for cancer chemoprevention by natural dietary compounds. J Nutr Biochem (2011) 1.10
Omega-3 fatty acid supplements in women at high risk of breast cancer have dose-dependent effects on breast adipose tissue fatty acid composition. Am J Clin Nutr (2010) 1.10
Tomato-based food products for prostate cancer prevention: what have we learned? Cancer Metastasis Rev (2010) 1.08
Nutrition and physical activity and chronic disease prevention: research strategies and recommendations. J Natl Cancer Inst (2004) 1.07
Assessment of lutein bioavailability from meals and a supplement using simulated digestion and caco-2 human intestinal cells. J Nutr (2004) 1.06
Tobacco use among the Amish in Holmes County, Ohio. J Rural Health (2008) 1.06
Hepatic stellate cells are an important cellular site for β-carotene conversion to retinoid. Arch Biochem Biophys (2010) 1.06
Substrate specificity of purified recombinant human β-carotene 15,15'-oxygenase (BCO1). J Biol Chem (2013) 1.06
Dietary vitamin D and vitamin D receptor level modulate epithelial cell proliferation and apoptosis in the prostate. Cancer Prev Res (Phila) (2011) 1.05
Formulation and in-vitro and in-vivo evaluation of a mucoadhesive gel containing freeze dried black raspberries: implications for oral cancer chemoprevention. Pharm Res (2007) 1.05
Thermal processing of vegetables increases cis isomers of lutein and zeaxanthin. J Agric Food Chem (2003) 1.04
(-)-Epigallocatechin-3-gallate inhibits Hsp90 function by impairing Hsp90 association with cochaperones in pancreatic cancer cell line Mia Paca-2. Mol Pharm (2009) 1.03
Quantitative determination of intact glucosinolates in broccoli, broccoli sprouts, Brussels sprouts, and cauliflower by high-performance liquid chromatography-electrospray ionization-tandem mass spectrometry. Anal Biochem (2005) 1.02
Tomato phytochemicals and prostate cancer risk. J Nutr (2004) 1.02
Impact of fatty acyl composition and quantity of triglycerides on bioaccessibility of dietary carotenoids. J Agric Food Chem (2007) 1.01
Structure-function relationships of anthocyanins from various anthocyanin-rich extracts on the inhibition of colon cancer cell growth. J Agric Food Chem (2008) 1.01
Nutritional aspects of phytoene and phytofluene, carotenoid precursors to lycopene. Adv Nutr (2011) 1.01
Suppression of VEGF-mediated autocrine and paracrine interactions between prostate cancer cells and vascular endothelial cells by soy isoflavones. J Nutr Biochem (2006) 1.01
Isoflavone characterization and antioxidant activity of ohio soybeans. J Agric Food Chem (2004) 1.00
Dietary (n-3) polyunsaturated fatty acids inhibit HER-2/neu-induced breast cancer in mice independently of the PPARgamma ligand rosiglitazone. J Nutr (2005) 0.98
Loss of carotene-9',10'-monooxygenase expression increases serum and tissue lycopene concentrations in lycopene-fed mice. J Nutr (2010) 0.98
Xanthones in mangosteen juice are absorbed and partially conjugated by healthy adults. J Nutr (2012) 0.97
Chemopreventive and bioenergetic signaling effects of PDK1/Akt pathway inhibition in a transgenic mouse model of prostate cancer. Toxicol Pathol (2007) 0.97
Bioavailability and inter-conversion of sulforaphane and erucin in human subjects consuming broccoli sprouts or broccoli supplement in a cross-over study design. Pharmacol Res (2011) 0.96
A combination of tomato and soy products for men with recurring prostate cancer and rising prostate specific antigen. Nutr Cancer (2008) 0.96
Consumption of dietary supplements and over-the-counter and prescription medications in men participating in the Prostate Cancer Prevention Trial at an academic center. Urol Oncol (2007) 0.96
Mathematical modeling of prostate cancer progression in response to androgen ablation therapy. Proc Natl Acad Sci U S A (2011) 0.95
Trolox equivalent antioxidant capacity of different geometrical isomers of alpha-carotene, beta-carotene, lycopene, and zeaxanthin. J Agric Food Chem (2002) 0.95
An update on the health effects of tomato lycopene. Annu Rev Food Sci Technol (2010) 0.95
Impact of food matrix on isoflavone metabolism and cardiovascular biomarkers in adults with hypercholesterolemia. Food Funct (2012) 0.94
Cancer screening practices among Amish and non-Amish adults living in Ohio Appalachia. J Rural Health (2010) 0.94
Comparison of isothiocyanate metabolite levels and histone deacetylase activity in human subjects consuming broccoli sprouts or broccoli supplement. J Agric Food Chem (2011) 0.94
Changes in plasma and oral mucosal lycopene isomer concentrations in healthy adults consuming standard servings of processed tomato products. Nutr Cancer (2003) 0.93
Prostate-specific membrane antigen protein expression in tumor tissue and risk of lethal prostate cancer. Cancer Epidemiol Biomarkers Prev (2013) 0.93
Urinary excretion of black raspberry (Rubus occidentalis) anthocyanins and their metabolites. J Agric Food Chem (2006) 0.93
Carotene and novel apocarotenoid concentrations in orange-fleshed Cucumis melo melons: determinations of β-carotene bioaccessibility and bioavailability. J Agric Food Chem (2011) 0.93
Overexpression of cyclooxygenase-2 (COX-2) in the mouse urinary bladder induces the expression of immune- and cell proliferation-related genes. Mol Carcinog (2009) 0.92
A Mediterranean-style low-glycemic-load diet increases plasma carotenoids and decreases LDL oxidation in women with metabolic syndrome. J Nutr Biochem (2011) 0.91
Direct determination of lycopene content in tomatoes (Lycopersicon esculentum) by attenuated total reflectance infrared spectroscopy and multivariate analysis. J AOAC Int (2006) 0.91
Complex interactions between dietary and genetic factors impact lycopene metabolism and distribution. Arch Biochem Biophys (2013) 0.91
Information seeking and satisfaction with physician-patient communication among prostate cancer survivors. Health Commun (2008) 0.90
Alterations of histone H1 phosphorylation during bladder carcinogenesis. J Proteome Res (2013) 0.90
Comparison of high-performance liquid chromatography/tandem mass spectrometry and high-performance liquid chromatography/photo-diode array detection for the quantitation of carotenoids, retinyl esters, α-tocopherol and phylloquinone in chylomicron-rich fractions of human plasma. Rapid Commun Mass Spectrom (2013) 0.90
Inhibition of bladder cancer by broccoli isothiocyanates sulforaphane and erucin: characterization, metabolism, and interconversion. Mol Nutr Food Res (2012) 0.90
CCI-779 inhibits cell-cycle G2-M progression and invasion of castration-resistant prostate cancer via attenuation of UBE2C transcription and mRNA stability. Cancer Res (2011) 0.90
A review of the existing grading schemes and a proposal for a modified grading scheme for prostatic lesions in TRAMP mice. Toxicol Pathol (2011) 0.90
The antiproliferative effects of PPARgamma ligands in normal human mammary epithelial cells. Breast Cancer Res Treat (2003) 0.89
Interrelationships between dietary restriction, the IGF-I axis, and expression of vascular endothelial growth factor by prostate adenocarcinoma in rats. Mol Carcinog (2008) 0.89
Carotenoid absorption in humans consuming tomato sauces obtained from tangerine or high-beta-carotene varieties of tomatoes. J Agric Food Chem (2007) 0.89
Constitutive activation of the mitogen-activated protein kinase pathway impairs vitamin D signaling in human prostate epithelial cells. J Cell Physiol (2010) 0.89
Tomatoes, lycopene, and prostate cancer: progress and promise. Exp Biol Med (Maywood) (2002) 0.88
Digestive Stability, micellarization, and uptake of beta-carotene isomers by Caco-2 human intestinal cells. J Agric Food Chem (2006) 0.88
The human enzyme that converts dietary provitamin A carotenoids to vitamin A is a dioxygenase. J Biol Chem (2014) 0.88
Isoflavone profile and biological activity of soy bread. J Agric Food Chem (2003) 0.88
Variations in plasma lycopene and specific isomers over time in a cohort of U.S. men. J Nutr (2003) 0.88
Interrelationships among angiogenesis, proliferation, and apoptosis in the tumor microenvironment during N-methyl-N-nitrosourea androgen-induced prostate carcinogenesis in rats. Carcinogenesis (2002) 0.87
Drinking water with red beetroot food color antagonizes esophageal carcinogenesis in N-nitrosomethylbenzylamine-treated rats. J Med Food (2010) 0.87
Optimizing dough proofing conditions to enhance isoflavone aglycones in soy bread. J Agric Food Chem (2005) 0.87
Isoflavonoid glucosides are deconjugated and absorbed in the small intestine of human subjects with ileostomies. Am J Clin Nutr (2007) 0.87
Black raspberry components inhibit proliferation, induce apoptosis, and modulate gene expression in rat esophageal epithelial cells. Nutr Cancer (2009) 0.87
Novel methoxy-carotenoids from the burgundy-colored plumage of the Pompadour Cotinga Xipholena punicea. Arch Biochem Biophys (2010) 0.86
Sodium copper chlorophyllin: in vitro digestive stability and accumulation by Caco-2 human intestinal cells. J Agric Food Chem (2002) 0.86
An LC/MS method for d8-β-carotene and d4-retinyl esters: β-carotene absorption and its conversion to vitamin A in humans. J Lipid Res (2012) 0.86
Tomato products, lycopene, and prostate cancer risk. Urol Clin North Am (2002) 0.86
Increasing the complexity of chromatin: functionally distinct roles for replication-dependent histone H2A isoforms in cell proliferation and carcinogenesis. Nucleic Acids Res (2013) 0.86