Low occurrence of pathogenic Yersinia enterocolitica in clinical, food, and environmental samples: a methodological problem.

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Published in Clin Microbiol Rev on April 01, 2003

Authors

Maria Fredriksson-Ahomaa1, Hannu Korkeala

Author Affiliations

1: Department of Food and Environmental Hygiene, University of Helsinki, Helsinki, Finland. mkufa@yahoo.com

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Factors associated with Listeria monocytogenes contamination of cold-smoked pork products produced in Latvia and Lithuania. Int J Food Microbiol (2006) 0.75

Clostridium tyrobutyricum strains show wide variation in growth at different NaCl, pH, and temperature conditions. J Food Prot (2012) 0.75

Ultrasonic cleaning of conveyor belt materials using Listeria monocytogenes as a model organism. J Food Prot (2007) 0.75

An automated turbidimetric method for the identification of certain antibiotic groups in incurred kidney samples. Analyst (2004) 0.75

Prevalence and genetic diversity of enteropathogenic Yersinia spp. in pigs at farms and slaughter in Lithuania. Res Vet Sci (2012) 0.75

Reviewing the undergraduate veterinary curriculum in Finland for control tasks in veterinary public health. J Vet Med Educ (2008) 0.75

Genetic diversity and antimicrobial resistance of Yersinia enterocolitica isolated from pigs and humans in Lithuania. J Sci Food Agric (2012) 0.75

Yersinia pseudotuberculosis in pigs and pig houses in Finland. Adv Exp Med Biol (2003) 0.75

Food-borne zoonoses, the EU zoonosis legislation and the prospects for food safety and consumer protection during primary animal production. Wien Klin Wochenschr (2008) 0.75

Meat inspection education in Finnish veterinary curriculum. J Vet Med Educ (2007) 0.75

Prevalence and characterisation of yadA-positive Yersinia enterocolitica in pig tonsils in 1995 and 1999. Adv Exp Med Biol (2003) 0.75

Prevalence and genetic characterization of Listeria monocytogenes in retail broiler meat in Estonia. J Food Prot (2006) 0.75

Listeria monocytogenes serotypes 1/2c and 3c possess inlH. Foodborne Pathog Dis (2011) 0.75