Published in Biochem J on October 01, 1952
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The Growth and Inorganic Nutrition of Scenedesmus obliquus in Mass Culture. Plant Physiol (1954) 1.04
Nitrogen and Sulfur Changes Associated with Growth Uncoupled from Cell Division in Chlorella vulgaris. Plant Physiol (1959) 0.90
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The quantitative recovery and colorimetric estimation of amino-acids separated by paper chromatography. Biochem J (1951) 3.45
The amino-acid composition of certain bacteria and yeasts. Biochem J (1947) 2.52
Protein metabolism in seed germination. Biochem J (1941) 1.11
The composition of the bulk proteins of Chlorella. Biochem J (1952) 1.08
The cystine and methionine in certain species of grassland herbage. Biochem J (1941) 0.91
Protein in senescent leaves of Trifolium subterraneum: partial amino-acid composition. Biochem J (1948) 0.84
Unicellular algae as a source of food. Nature (1951) 0.83
The quantitative recovery and colorimetric estimation of amino-acids separated by paper chromatography. Biochem J (1951) 3.45
Elimination of losses in the quantitative estimation of amino-acid by paper chromatography. Nature (1950) 2.10
Azetidine-2-carboxylic acid: a new cyclic imino acid occurring in plants. Biochem J (1956) 1.72
A new amino acid amide in the groundnut plant (Arachis hypogaea); evidence of the occurrence of gamma-methyleneglutamine and gamma-methyleneglutamic acid. Biochem J (1952) 1.71
THE CHEMISTRY AND METABOLISM OF RECENTLY ISOLATED AMINO ACIDS. Annu Rev Biochem (1964) 1.52
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Nitrogenous compounds and nitrogen metabolism in the Liliaceae. 4. Isolation of azetidine-2-carboxylic acid and evidence for the occurence of alpha gamma-diaminobutyric acid in Polygonatum. Biochem J (1958) 1.23
A third amino-acid amide in peanut plants (Arachis hypogaea). Biochem J (1951) 1.15
Amino-acid composition of the proteins of barley leaves in relation to the mineral nutrition and age of plants. Nature (1959) 1.12
Nitrogenous compounds and nitrogen metabolism in the Liliaceae. 5. The metabolism of azetidine-2-carboxylic acid. Biochem J (1959) 1.12
alpha-(Methylenecyclopropyl)glycine from Litchi seeds. Biochem J (1962) 1.11
The composition of the bulk proteins of Chlorella. Biochem J (1952) 1.08
A new transamination reaction. Nature (1953) 1.04
A third unsaturated amino acid in groundnut plants: evidence for the occurrence of gamma-amino-alpha-methylene-butyric acid. Biochem J (1953) 1.02
N-Ethyl-L-asparagine: a new amino-acid amide from Ecballium. Nature (1961) 1.02
Evidence for the occurrence of gamma-methylene-alpha-oxoglutaric acid in groundnut plants (Arachis hypogaea). Biochem J (1955) 1.02
Amino-acids of certain algae. Nature (1951) 0.95
4-Methyleneproline: a new naturally occurring proline derivative. Nature (1962) 0.93
beta-Pyrazol-l-ylalanine, an amino acid from water-melon seeds (Citrullus vulgaris). Biochem J (1960) 0.85
alpha-Amino-beta-(pyrazolyl-N) propionic acid: a new amino-acid from Citrullus vulgaris (water melon). Nature (1959) 0.85
CHROMATOGRAPHIC SEPARATION OF AMINO ACID ISOMERS. J Chromatogr (1964) 0.83
The enzymatic decarboxylation of gamma-methylene glutamic acid. Biochem J (1953) 0.82
Changes in oxo acid concentrations during the growth of groundnut seedlings. Biochem J (1955) 0.82
A new asparagine derivative, N4-(2-hydroxy-ethyl)-L-asparagine, from bryony (Bryonia dioica). Biochem J (1961) 0.81
delta-Acetylornithine: a constituent of some common grasses. Nature (1958) 0.80
Nitrogenous compounds and nitrogen metabolism in the Liliaceae. 6. Changes in nitrogenous composition during the growth of Convallaria and Polygonatum. Biochem J (1959) 0.75
Some observations on a hydroxypipecolic acid from thrift (Armeria maritima). Biochem J (1958) 0.75
gamma-Methylene-alpha-oxoglutaric acid: a constituent of groundnut plants (Arachis hypogaea). Biochem J (1954) 0.75
A growth-retarding factor in maize bran. Lancet (1948) 0.75
Degradation of gamma-methyleneglutamic acid by plants. Nature (1960) 0.75