Edward Saltzman

Author PubWeight™ 60.11‹?›

Top papers

Rank Title Journal Year PubWeight™‹?›
1 Carbohydrate nutrition, insulin resistance, and the prevalence of the metabolic syndrome in the Framingham Offspring Cohort. Diabetes Care 2004 3.37
2 Long-term effects of 2 energy-restricted diets differing in glycemic load on dietary adherence, body composition, and metabolism in CALERIE: a 1-y randomized controlled trial. Am J Clin Nutr 2007 3.17
3 Accuracy of stated energy contents of restaurant foods. JAMA 2011 2.61
4 Vitamin D(3) in fat tissue. Endocrine 2008 2.02
5 Morbid obesity is an independent determinant of death among surgical critically ill patients. Crit Care Med 2006 1.68
6 The 2005 Dietary Guidelines for Americans Adherence Index: development and application. J Nutr 2006 1.60
7 High-protein weight-loss diets: are they safe and do they work? A review of the experimental and epidemiologic data. Nutr Rev 2002 1.54
8 Gamma-carboxylation of osteocalcin and insulin resistance in older men and women. Am J Clin Nutr 2009 1.53
9 Lifestyle intervention reduces body weight and improves cardiometabolic risk factors in worksites. Am J Clin Nutr 2013 1.52
10 Role of vitamin D in adults requiring nutrition support. JPEN J Parenter Enteral Nutr 2009 1.40
11 Effect of vitamin K supplementation on insulin resistance in older men and women. Diabetes Care 2008 1.40
12 Surrogate markers of insulin resistance are associated with consumption of sugar-sweetened drinks and fruit juice in middle and older-aged adults. J Nutr 2007 1.39
13 Long-term changes in energy expenditure and body composition after massive weight loss induced by gastric bypass surgery. Am J Clin Nutr 2003 1.36
14 The need to advance nutrition education in the training of health care professionals and recommended research to evaluate implementation and effectiveness. Am J Clin Nutr 2014 1.34
15 The 2005 Dietary Guidelines for Americans and risk of the metabolic syndrome. Am J Clin Nutr 2007 1.33
16 Expert panel on weight loss surgery: executive report update. Obesity (Silver Spring) 2009 1.33
17 Hibiscus sabdariffa L. tea (tisane) lowers blood pressure in prehypertensive and mildly hypertensive adults. J Nutr 2009 1.17
18 A low-glycemic load diet facilitates greater weight loss in overweight adults with high insulin secretion but not in overweight adults with low insulin secretion in the CALERIE Trial. Diabetes Care 2005 1.14
19 Dietary phylloquinone depletion and repletion in older women. J Nutr 2003 1.13
20 Body composition assessment in extreme obesity and after massive weight loss induced by gastric bypass surgery. Am J Physiol Endocrinol Metab 2003 1.12
21 Obesity in pediatric ALL survivors: a meta-analysis. Pediatrics 2014 1.11
22 Genetic and environmental influences on factors associated with cardiovascular disease and the metabolic syndrome. J Lipid Res 2009 1.10
23 Whole-grain intake and cereal fiber are associated with lower abdominal adiposity in older adults. J Nutr 2009 1.10
24 The effects of the dietary glycemic load on type 2 diabetes risk factors during weight loss. Obesity (Silver Spring) 2006 1.09
25 Phylloquinone intake, insulin sensitivity, and glycemic status in men and women. Am J Clin Nutr 2008 1.08
26 Relationship of cravings with weight loss and hunger. Results from a 6 month worksite weight loss intervention. Appetite 2013 1.02
27 Dietary carbohydrates and cardiovascular disease risk factors in the Framingham offspring cohort. J Am Coll Nutr 2009 1.00
28 Predictors of being overweight or obese in survivors of pediatric acute lymphoblastic leukemia (ALL). Pediatr Blood Cancer 2014 1.00
29 Calorie restriction enhances T-cell-mediated immune response in adult overweight men and women. J Gerontol A Biol Sci Med Sci 2009 0.96
30 The accuracy of stated energy contents of reduced-energy, commercially prepared foods. J Am Diet Assoc 2010 0.96
31 The 2005 Dietary Guidelines for Americans and insulin resistance in the Framingham Offspring Cohort. Diabetes Care 2007 0.96
32 Low or moderate dietary energy restriction for long-term weight loss: what works best? Obesity (Silver Spring) 2009 0.93
33 Fermentable and nonfermentable fiber supplements did not alter hunger, satiety or body weight in a pilot study of men and women consuming self-selected diets. J Nutr 2003 0.93
34 The influence of dietary composition on energy intake and body weight. J Am Coll Nutr 2002 0.89
35 Adulthood obesity is positively associated with adipose tissue concentrations of vitamin K and inversely associated with circulating indicators of vitamin K status in men and women. J Nutr 2010 0.88
36 Best practice updates for multidisciplinary care in weight loss surgery. Obesity (Silver Spring) 2009 0.86
37 Long-term effects of provided low and high glycemic load low energy diets on mood and cognition. Physiol Behav 2009 0.86
38 Age group and sex do not influence responses of vitamin K biomarkers to changes in dietary vitamin K. J Nutr 2012 0.84
39 A twin study of the effects of energy density and palatability on energy intake of individual foods. Physiol Behav 2006 0.83
40 The role of whole grains in body weight regulation. Adv Nutr 2012 0.83
41 Energy expenditure is very high in extremely obese women. J Nutr 2004 0.82
42 Long Term Effects of Energy-Restricted Diets Differing in Glycemic Load on Metabolic Adaptation and Body Composition. Open Nutr J 2007 0.81
43 Plasma alkylresorcinols, biomarkers of whole-grain intake, are related to lower BMI in older adults. J Nutr 2012 0.80
44 Vitamin K: dietary intake and requirements in different clinical conditions. Curr Opin Clin Nutr Metab Care 2014 0.80
45 Sweetened beverages and health: current state of scientific understandings. Adv Nutr 2013 0.79
46 Eating behaviors as predictors of weight loss in a 6 month weight loss intervention. Obesity (Silver Spring) 2013 0.79
47 Low Levels of Energy Expenditure in Childhood Cancer Survivors: Implications for Obesity Prevention. J Pediatr Hematol Oncol 2015 0.79
48 Use of cereal fiber to facilitate adherence to a human caloric restriction program. Aging Clin Exp Res 2008 0.79
49 Energy expenditure in obesity. Am J Clin Nutr 2004 0.75
50 Introduction to nutrition education in training medical and other health care professionals. Am J Clin Nutr 2014 0.75
51 Assessing Dietary Intake in Childhood Cancer Survivors: Food Frequency Questionnaire Versus 24-Hour Diet Recalls. J Pediatr Gastroenterol Nutr 2015 0.75
52 FOPE II report summary and pediatric subspecialists. Pediatrics 2002 0.75
53 Independent, additive effects of five dietary variables on ad libitum energy intake in a residential study. Obesity (Silver Spring) 2014 0.75
54 The evolving food and nutrition agenda: policy and research priorities for the coming decade. Food Nutr Bull 2011 0.75