Published in J Am Diet Assoc on July 01, 2004
Dietary energy density in the treatment of obesity: a year-long trial comparing 2 weight-loss diets. Am J Clin Nutr (2007) 2.60
Does food group consumption vary by differences in socioeconomic, demographic, and lifestyle factors in young adults? The Bogalusa Heart Study. J Am Diet Assoc (2007) 1.99
Rural and urban differences in the associations between characteristics of the community food environment and fruit and vegetable intake. J Nutr Educ Behav (2011) 1.35
A cross-sectional study of US rural adults' consumption of fruits and vegetables: do they consume at least five servings daily? BMC Public Health (2012) 1.16
Perceptions on the use of pricing strategies to stimulate healthy eating among residents of deprived neighbourhoods: a focus group study. Int J Behav Nutr Phys Act (2010) 1.09
Are social relationships a healthy influence on obesogenic behaviors among racially/ethnically diverse and socio-economically disadvantaged residents? Prev Med (2012) 0.86
Focus groups inform a web-based program to increase fruit and vegetable intake. Patient Educ Couns (2009) 0.84
Do residents of food deserts express different food buying preferences compared to residents of food oases? A mixed-methods analysis. Int J Behav Nutr Phys Act (2012) 0.81
Does concern motivate behavior change? Exploring the relationship between physical activity and body mass index among low-income housing residents. Health Educ Behav (2014) 0.79
African American and White women׳s perceptions of weight gain, physical activity, and nutrition during pregnancy. Midwifery (2015) 0.79
Dietary outcomes of a community based intervention for mothers of young children: a randomised controlled trial. Int J Behav Nutr Phys Act (2014) 0.78
A pilot study to explore how low-income mothers of different ethnic/racial backgrounds perceive and implement recommended childhood obesity prevention messages. Child Obes (2013) 0.78
Food Security Status and Barriers to Fruit and Vegetable Consumption in Two Economically Deprived Communities of Oakland, California, 2013-2014. Prev Chronic Dis (2016) 0.77
Pregnant women's perceptions of weight gain, physical activity, and nutrition using Theory of Planned Behavior constructs. J Behav Med (2015) 0.77
Distal and proximal factors of health behaviors and their associations with health in children and adolescents. Int J Environ Res Public Health (2013) 0.76
Reaching Low-Income Mothers to Improve Family Fruit and Vegetable Intake: Food Hero Social Marketing Campaign-Research Steps, Development and Testing. Nutrients (2016) 0.75
"I Don't Want Them to Feel Different": A Mixed Methods Study of Parents' Beliefs and Dietary Management Strategies for Their Young Children with Type 1 Diabetes Mellitus. J Acad Nutr Diet (2015) 0.75
A multi-level intervention in subsidized housing sites to increase fruit and vegetable access and intake: Rationale, design and methods of the 'Live Well, Viva Bien' cluster randomized trial. BMC Public Health (2016) 0.75
Consumption of key food groups during the postpartum period in low-income, non-Hispanic black mothers. Appetite (2017) 0.75
The art of grocery shopping on a food stamp budget: factors influencing the food choices of low-income women as they try to make ends meet. Public Health Nutr (2008) 1.72
Factors affecting low-income women's food choices and the perceived impact of dietary intake and socioeconomic status on their health and weight. J Nutr Educ Behav (2009) 1.39
Associations of decisional balance, processes of change, and self-efficacy with stages of change for increased fruit and vegetable intake among low-income, African-American mothers. J Am Diet Assoc (2006) 1.32
Applying the Theory of Planned Behavior to healthy eating behaviors in urban Native American youth. Int J Behav Nutr Phys Act (2006) 1.16
Body-image perceptions among urban Native American youth. Obes Res (2002) 1.12
Acculturation and environmental change impacts dietary habits among adult Hmong. Appetite (2008) 0.95
Psychosocial and demographic variables associated with consumer intention to purchase sustainably produced foods as defined by the Midwest Food Alliance. J Nutr Educ Behav (2003) 0.94
Social cognitive theory in an after-school nutrition intervention for urban Native American youth. J Nutr Educ Behav (2004) 0.90
Identification of factors affecting purchasing and preparation of fruit and vegetables by stage of change for low-income African American mothers using the think-aloud method. J Am Diet Assoc (2003) 0.88
Use of the think aloud method to examine fruit and vegetable purchasing behaviors among low-income African American women. J Nutr Educ Behav (2003) 0.88
Food choice, eating behavior, and food liking differs between lean/normal and overweight/obese, low-income women. Appetite (2013) 0.87
Understanding gardening and dietary habits among youth garden program participants using the Theory of Planned Behavior. Appetite (2007) 0.86
Race, homelessness, and other environmental factors associated with the food-purchasing behavior of low-income women. J Am Diet Assoc (2010) 0.86
Nutrition knowledge and associated behavior changes in a holistic, short-term nutrition education intervention with low-income women. J Nutr Educ Behav (2013) 0.85
Food-related attitudes and behaviors at home, school, and restaurants: perspectives from racially diverse, urban, low-income 9- to 13-year-old children in Minnesota. J Nutr Educ Behav (2010) 0.85
Reported attitudes and beliefs toward soy food consumption of soy consumers versus nonconsumers in natural foods or mainstream grocery stores. J Nutr Educ Behav (2005) 0.85
New moccasins: articulating research approaches through interviews with faculty and staff at Native and non-Native academic institutions. J Nutr Educ Behav (2005) 0.84
Fitness, dietary intake, and body mass index in urban Native American youth. J Am Diet Assoc (2003) 0.84
Low-income American Indians' perceptions of diabetes. J Nutr Educ Behav (2006) 0.83
The impact of homeless shelters on food access and choice among homeless families in Minnesota. J Nutr Educ Behav (2006) 0.83
Investigating dietary acculturation and intake among US-born and Thailand/Laos-born Hmong-American children aged 9-18 years. Public Health Nutr (2011) 0.82
Comparison of the Block Kid's Food Frequency Questionnaire with a 24 h dietary recall methodology among Hmong-American children, 9-18 years of age. Br J Nutr (2012) 0.81
Use of the think-aloud method to identify factors influencing purchase of bread and cereals by low-income African American women and implications for whole-grain education. J Am Diet Assoc (2003) 0.81
Self-identities and BMI of Minnesotan soy consumers and non-consumers. Obesity (Silver Spring) (2007) 0.81
Child-feeding strategies of African American women according to stage of change for fruit and vegetable consumption. Public Health Nutr (2004) 0.80
Environmental, parental, and personal influences on food choice, access, and overweight status among homeless children. Soc Sci Med (2007) 0.79
Differences in stature, BMI, and dietary practices between US born and newly immigrated Hmong children. Soc Sci Med (2009) 0.79
An exploratory investigation of dietary intake and weight in human immunodeficiency virus-seropositive individuals in Accra, Ghana. J Am Diet Assoc (2007) 0.79
Attitudes and behaviors of food donors and perceived needs and wants of food shelf clients. J Nutr Educ Behav (2003) 0.78
Health and eating behavior differs between lean/normal and overweight/obese low-income women living in food-insecure environments. Am J Health Promot (2013) 0.78
Shelter environment and placement in community affects lifestyle factors among homeless families in Minnesota. Am J Health Promot (2006) 0.78
Low-income minority and homeless mothers' perceptions of their 9-13 year-old children's weight status, diet, and health. Matern Child Health J (2011) 0.78
Investigating health and diabetes perceptions among Hmong American children, 9-18 years of age. J Immigr Minor Health (2011) 0.77
Integrating issues of sustainably produced foods into nutrition practice: a survey of Minnesota Dietetic Association members. J Am Diet Assoc (2003) 0.77
Food-related environmental, behavioral, and personal factors associated with body mass index among urban, low-income African-American, American Indian, and Caucasian women. Am J Health Promot (2011) 0.77
Assessing body image issues and body satisfaction/dissatisfaction among Hmong American children 9-18 years of age using mixed methodology. Body Image (2010) 0.76
Environmental, personal, and behavioral influences on BMI and acculturation of second generation Hmong children. Matern Child Health J (2014) 0.75
Participants' willingness to consume soy foods for lowering cholesterol and receive counselling on cardiovascular disease by nutrition professionals. Public Health Nutr (2006) 0.75
Correlates of energy intake and body mass index among homeless children in Minnesota. Child Obes (2013) 0.75
Environmental, personal, and behavioral factors are related to body mass index in a group of multi-ethnic, low-income women. J Acad Nutr Diet (2013) 0.75
Food system access, shopping behavior, and influences on purchasing groceries in adult Hmong living in Minnesota. Am J Health Promot (2010) 0.75
Registered Dietitian Nutritionists' Perspectives on Integrating Food and Water System Issues into Professional Practice. J Acad Nutr Diet (2016) 0.75
Shifts in hmong culture: competing medical frameworks. J Immigr Minor Health (2013) 0.75