Nutrition support improves patient outcomes, treatment tolerance and admission characteristics in oesophageal cancer.

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🔗 View Article (PMID 16372491)

Published in Clin Oncol (R Coll Radiol) on December 01, 2005

Authors

C Odelli1, D Burgess, L Bateman, A Hughes, S Ackland, J Gillies, C E Collins

Author Affiliations

1: Department of Nutrition and Dietetics, Newcastle Mater Misericordiae Hospital, New South Wales, Australia. maternutrition@mater.health.nsw.gov.au

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