Published in Nutr Rev on April 01, 2006
Effects of average childhood dairy intake on adolescent bone health. J Pediatr (2008) 0.83
Calcium revisited: part II calcium supplements and their effects. Bonekey Rep (2014) 0.75
A family-centered lifestyle intervention to improve body composition and bone mass in overweight and obese children 6 through 8 years: a randomized controlled trial study protocol. BMC Public Health (2013) 0.75
The urgent need to recommend an intake of vitamin D that is effective. Am J Clin Nutr (2007) 4.36
Vitamin D fortification in the United States and Canada: current status and data needs. Am J Clin Nutr (2004) 1.98
Vitamin D intake: a global perspective of current status. J Nutr (2005) 1.89
13th Workshop consensus for vitamin D nutritional guidelines. J Steroid Biochem Mol Biol (2007) 1.83
Season and ethnicity are determinants of serum 25-hydroxyvitamin D concentrations in New Zealand children aged 5-14 y. J Nutr (2005) 1.61
Vitamin D in adult health and disease: a review and guideline statement from Osteoporosis Canada (summary). CMAJ (2010) 1.59
Cod liver oil, vitamin A toxicity, frequent respiratory infections, and the vitamin D deficiency epidemic. Ann Otol Rhinol Laryngol (2008) 1.53
Calcium requirements for bone growth in Canadian boys and girls during adolescence. Br J Nutr (2009) 1.48
Prevalence of vitamin D insufficiency in Canada and the United States: importance to health status and efficacy of current food fortification and dietary supplement use. Nutr Rev (2003) 1.45
Vitamin D in adult health and disease: a review and guideline statement from Osteoporosis Canada. CMAJ (2010) 1.45
Despite mandatory fortification of staple foods, vitamin D intakes of Canadian children and adults are inadequate. J Steroid Biochem Mol Biol (2010) 1.42
An estimate of the economic burden and premature deaths due to vitamin D deficiency in Canada. Mol Nutr Food Res (2010) 1.18
Health effects with consumption of the flax lignan secoisolariciresinol diglucoside. Br J Nutr (2009) 1.14
Relationships of activity and sugar drink intake on fat mass development in youths. Med Sci Sports Exerc (2006) 1.10
Serum 25-hydroxyvitamin D concentrations fluctuate seasonally in young adults of diverse ancestry living in Toronto. J Nutr (2010) 1.03
A randomized controlled trial of the effects of flaxseed lignan complex on metabolic syndrome composite score and bone mineral in older adults. Appl Physiol Nutr Metab (2009) 1.01
Very high rates of vitamin D insufficiency in women of child-bearing age living in Beijing and Hong Kong. Br J Nutr (2007) 1.00
Calcium and vitamin D intake and mortality: results from the Canadian Multicentre Osteoporosis Study (CaMos). J Clin Endocrinol Metab (2013) 0.99
The bioavailability of vitamin D from fortified cheeses and supplements is equivalent in adults. J Nutr (2008) 0.97
Nutrition education and introduction of broad bean-based complementary food improves knowledge and dietary practices of caregivers and nutritional status of their young children in Hula, Ethiopia. Food Nutr Bull (2014) 0.95
Positive effects of vegetable and fruit consumption and calcium intake on bone mineral accrual in boys during growth from childhood to adolescence: the University of Saskatchewan Pediatric Bone Mineral Accrual Study. Am J Clin Nutr (2005) 0.94
Beverage intake improvement by high school students in Saskatchewan, Canada. Nutr Res (2008) 0.94
The development and evaluation of a food frequency questionnaire used in assessing vitamin D intake in a sample of healthy young Canadian adults of diverse ancestry. Nutr Res (2009) 0.93
Effect of exercise training combined with isoflavone supplementation on bone and lipids in postmenopausal women: a randomized clinical trial. J Bone Miner Res (2013) 0.93
Socio-economic status and vitamin/ mineral supplement use in Canada. Health Rep (2010) 0.92
Iron deficiency anemia prevalence at first stroke or transient ischemic attack. Can J Neurol Sci (2012) 0.90
Survey of current vitamin D food fortification practices in the United States and Canada. J Steroid Biochem Mol Biol (2012) 0.89
Public health strategies to overcome barriers to optimal vitamin D status in populations with special needs. J Nutr (2006) 0.89
A questionnaire to examine food service satisfaction of elderly residents in long-term care facilities. J Nutr Elder (2004) 0.88
Dietary patterns research and its applications to nutrition policy for the prevention of chronic disease among diverse North American populations. Appl Physiol Nutr Metab (2010) 0.86
Suboptimal vitamin D levels in pregnant women despite supplement use. Can J Public Health (2011) 0.86
Lowering homocysteine with B vitamins has no effect on biomarkers of bone turnover in older persons: a 2-y randomized controlled trial. Am J Clin Nutr (2007) 0.85
Many adult Canadians are not meeting current calcium recommendations from food and supplement intake. Appl Physiol Nutr Metab (2009) 0.85
Prevalence of 10-year risk of cardiovascular diseases and associated risks in canadian adults: the contribution of cardiometabolic risk assessment introduction. Int J Hypertens (2013) 0.84
Increased stool frequency occurs when finely processed pea hull fiber is added to usual foods consumed by elderly residents in long-term care. J Am Diet Assoc (2003) 0.84
Fruit drink consumption is associated with overweight and obesity in Canadian women. Can J Public Health (2012) 0.84
Effects of flax fiber on laxation and glycemic response in healthy volunteers. J Med Food (2005) 0.83
The effects of dietary protein on bone mineral mass in young adults may be modulated by adolescent calcium intake. J Nutr (2007) 0.83
D-lactate production and excretion in diarrheic calves. J Vet Intern Med (2004) 0.83
Characteristics of users of supplements containing vitamin D in Canada and associations between dose and 25-hydroxvitamin D. Appl Physiol Nutr Metab (2013) 0.83
Does a high dietary acid content cause bone loss, and can bone loss be prevented with an alkaline diet? J Clin Densitom (2013) 0.83
Beverage consumption patterns of Canadian adults aged 19 to 65 years. Public Health Nutr (2012) 0.82
Beverage intake patterns of Canadian children and adolescents. Public Health Nutr (2011) 0.82
Vitamin fortification of puréed foods for long-term care residents. Can J Diet Pract Res (2009) 0.81
A Canadian response to the 2010 Institute of Medicine vitamin D and calcium guidelines. Public Health Nutr (2011) 0.80
No evidence of hypoglycemia or hypotension in older adults during 6 months of flax lignan supplementation in a randomized controlled trial: a safety evaluation. Pharm Biol (2013) 0.80
Application of the Health Belief Model to Teach Complementary Feeding Messages in Ethiopia. Ecol Food Nutr (2015) 0.80
Effect of folic acid supplementation on plasma zinc concentrations of young women. Nutrition (2003) 0.79
Dietary intakes of Canadians in the 1990s using population-weighted data derived from the provincial nutrition surveys. Appl Physiol Nutr Metab (2006) 0.79
Protein content of puréed diets: implications for planning. Can J Diet Pract Res (2007) 0.78
Elderly women need dietary protein to maintain bone mass. Nutr Rev (2002) 0.78
Use of vitamin and mineral supplements in long-term care home residents. Appl Physiol Nutr Metab (2012) 0.78
Impact of the removal of chocolate milk from school milk programs for children in Saskatoon, Canada. Appl Physiol Nutr Metab (2015) 0.78
Nutrient inadequacies among elderly residents of long-term care facilities. Can J Diet Pract Res (2008) 0.77
Beverage patterns among Canadian children and relationship to overweight and obesity. Appl Physiol Nutr Metab (2012) 0.77
Early milk intake, later bone health: results from using the milk history questionnaire. Nutr Rev (2004) 0.76
Effects of thickened beverages fortified with inulin on beverage acceptance, gastrointestinal function, and bone resorption in institutionalized adults. Nutrition (2005) 0.76
Comment: Safety considerations and potential interactions of vitamins: should vitamins be considered drugs? Ann Pharmacother (2010) 0.75
Calcium: a nutrient deserving a special issue. Nutrients (2010) 0.75
Body mass, vitamin D and alcohol intake, lactose intolerance, and television watching influence bone mineral density of young, healthy Canadian women. J Am Coll Nutr (2012) 0.75
Vitamin D supplementation and fracture risk. Arch Intern Med (2011) 0.75
Factors associated with cord blood vitamin D concentration in Saskatchewan newborns. Appl Physiol Nutr Metab (2014) 0.75
The canadian health claim for calcium, vitamin d and osteoporosis. J Am Coll Nutr (2004) 0.75
Challenges in planning long-term care menus that meet dietary recommendations. Can J Diet Pract Res (2013) 0.75
A low pulse food intake may contribute to the poor nutritional status and low dietary intakes of adolescent girls in rural southern Ethiopia. Ecol Food Nutr (2015) 0.75