The Supplementary Value of Light Rays to a Diet Graded in its Content of Fat-Soluble Organic Factor.

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🔗 View Article (PMC 1263932)

Published in Biochem J on January 01, 1923

Authors

H Goldblatt1, K M Soames

Author Affiliations

1: The Department of Experimental Pathology, Lister Institute of Preventive Medicine.