The effect of increased beverage portion size on energy intake at a meal.

PubWeight™: 1.87‹?› | Rank: Top 3%

🔗 View Article (PMID 17126628)

Published in J Am Diet Assoc on December 01, 2006

Authors

Julie E Flood1, Liane S Roe, Barbara J Rolls

Author Affiliations

1: Department of Nutritional Sciences, The Pennsylvania State University, 226 Henderson Building, University Park, PA 16802-6501, USA.

Articles citing this

The public health and economic benefits of taxing sugar-sweetened beverages. N Engl J Med (2009) 7.48

Trends in snacking among U.S. children. Health Aff (Millwood) (2010) 2.79

Replacing caloric beverages with water or diet beverages for weight loss in adults: main results of the Choose Healthy Options Consciously Everyday (CHOICE) randomized clinical trial. Am J Clin Nutr (2012) 2.23

The relationship between dietary energy density and energy intake. Physiol Behav (2009) 2.22

Portion size: review and framework for interventions. Int J Behav Nutr Phys Act (2009) 2.11

Does food marketing need to make us fat? A review and solutions. Nutr Rev (2012) 2.00

Energy density, portion size, and eating occasions: contributions to increased energy intake in the United States, 1977-2006. PLoS Med (2011) 1.76

Impact of water intake on energy intake and weight status: a systematic review. Nutr Rev (2010) 1.70

Food portion patterns and trends among U.S. children and the relationship to total eating occasion size, 1977-2006. J Nutr (2011) 1.67

Drinking to our health: can beverage companies cut calories while maintaining profits? Obes Rev (2011) 1.62

The effect of fruit in different forms on energy intake and satiety at a meal. Appetite (2008) 1.54

Portion, package or tableware size for changing selection and consumption of food, alcohol and tobacco. Cochrane Database Syst Rev (2015) 1.37

Contemporary nutritional transition: determinants of diet and its impact on body composition. Proc Nutr Soc (2010) 1.28

Increased portion sizes from energy-dense foods affect total energy intake at eating occasions in US children and adolescents: patterns and trends by age group and sociodemographic characteristics, 1977-2006. Am J Clin Nutr (2011) 1.28

Portion size: what we know and what we need to know. Crit Rev Food Sci Nutr (2015) 1.00

Reducing sugary drink consumption: New York City's approach. Am J Public Health (2015) 0.98

What is the role of portion control in weight management? Int J Obes (Lond) (2014) 0.95

Portion size and obesity. Adv Nutr (2014) 0.92

Food form and portion size affect postprandial appetite sensations and hormonal responses in healthy, nonobese, older adults. Obesity (Silver Spring) (2009) 0.92

Reference amounts utilised in front of package nutrition labelling; impact on product healthfulness evaluations. Eur J Clin Nutr (2014) 0.89

Association of food form with self-reported 24-h energy intake and meal patterns in US adults: NHANES 2003-2008. Am J Clin Nutr (2012) 0.88

Perceived 'healthiness' of foods can influence consumers' estimations of energy density and appropriate portion size. Int J Obes (Lond) (2013) 0.88

Piloting "sodabriety": a school-based intervention to impact sugar-sweetened beverage consumption in rural Appalachian high schools. J Sch Health (2014) 0.87

View the label before you view the movie: a field experiment into the impact of portion size and Guideline Daily Amounts labelling on soft drinks in cinemas. BMC Public Health (2011) 0.86

Orange juice limits postprandial fat oxidation after breakfast in normal-weight adolescents and adults. Adv Nutr (2012) 0.86

What is eaten when all of the foods at a meal are served in large portions? Appetite (2016) 0.81

Eating habits of a population undergoing a rapid dietary transition: portion sizes of traditional and non-traditional foods and beverages consumed by Inuit adults in Nunavut, Canada. Nutr J (2013) 0.80

Energy density, energy intake, and body weight regulation in adults. Adv Nutr (2014) 0.79

Adolescent nutrition: what do pediatricians do? Korean J Pediatr (2011) 0.78

Discrete strategies to reduce intake of discretionary food choices: a scoping review. Int J Behav Nutr Phys Act (2016) 0.77

Calories from beverages purchased at 2 major coffee chains in New York City, 2007. Prev Chronic Dis (2009) 0.77

The sugar-sweetened beverage wars: public health and the role of the beverage industry. Curr Opin Endocrinol Diabetes Obes (2013) 0.77

Creativity needs some serendipity: Reflections on a career in ingestive behavior. Physiol Behav (2016) 0.75

Comparing a 7-day diary vs. 24 h-recall for estimating fluid consumption in overweight and obese Mexican women. BMC Public Health (2015) 0.75

A qualitative study of psychological, social and behavioral barriers to appropriate food portion size control. Int J Behav Nutr Phys Act (2013) 0.75

Increasing the size of portion options affects intake but not portion selection at a meal. Appetite (2015) 0.75

Articles by these authors

Myths, presumptions, and facts about obesity. N Engl J Med (2013) 5.39

Portion size of food affects energy intake in normal-weight and overweight men and women. Am J Clin Nutr (2002) 3.75

The influence of food portion size and energy density on energy intake: implications for weight management. Am J Clin Nutr (2005) 3.20

Increased portion size leads to increased energy intake in a restaurant meal. Obes Res (2004) 2.75

Dietary energy density is associated with energy intake and weight status in US adults. Am J Clin Nutr (2006) 2.74

Dietary energy density determined by eight calculation methods in a nationally representative United States population. J Nutr (2005) 2.63

Dietary energy density in the treatment of obesity: a year-long trial comparing 2 weight-loss diets. Am J Clin Nutr (2007) 2.60

Children's bite size and intake of an entrée are greater with large portions than with age-appropriate or self-selected portions. Am J Clin Nutr (2003) 2.18

Reductions in portion size and energy density of foods are additive and lead to sustained decreases in energy intake. Am J Clin Nutr (2006) 2.10

NIH working group report: Innovative research to improve maintenance of weight loss. Obesity (Silver Spring) (2014) 2.08

Increasing the portion size of a packaged snack increases energy intake in men and women. Appetite (2004) 2.08

Low-energy-density diets are associated with high diet quality in adults in the United States. J Am Diet Assoc (2006) 2.07

Reductions in dietary energy density are associated with weight loss in overweight and obese participants in the PREMIER trial. Am J Clin Nutr (2007) 2.00

The effect of large portion sizes on energy intake is sustained for 11 days. Obesity (Silver Spring) (2007) 1.92

Portion sizes and the obesity epidemic. J Nutr (2005) 1.88

Does the consumption of caloric and non-caloric beverages with a meal affect energy intake? Appetite (2005) 1.87

Larger portion sizes lead to a sustained increase in energy intake over 2 days. J Am Diet Assoc (2006) 1.85

Provision of foods differing in energy density affects long-term weight loss. Obes Res (2005) 1.81

Combined effects of energy density and portion size on energy intake in women. Am J Clin Nutr (2004) 1.66

Energy density and portion size: their independent and combined effects on energy intake. Physiol Behav (2004) 1.60

Increasing the portion size of a sandwich increases energy intake. J Am Diet Assoc (2004) 1.60

The effect of fruit in different forms on energy intake and satiety at a meal. Appetite (2008) 1.54

What epidemiologic studies tell us about the relationship between fruit and vegetable consumption and body weight. Nutr Rev (2004) 1.49

Effects of portion size and energy density on young children's intake at a meal. Am J Clin Nutr (2007) 1.46

Salad and satiety: energy density and portion size of a first-course salad affect energy intake at lunch. J Am Diet Assoc (2004) 1.44

Dietary energy density is associated with body weight status and vegetable intake in U.S. children. J Nutr (2011) 1.32

Portion size effects on daily energy intake in low-income Hispanic and African American children and their mothers. Am J Clin Nutr (2007) 1.31

Reductions in entrée energy density increase children's vegetable intake and reduce energy intake. Obesity (Silver Spring) (2008) 1.27

Reducing the energy density of multiple meals decreases the energy intake of preschool-age children. Am J Clin Nutr (2008) 1.24

Reducing the energy density of an entrée decreases children's energy intake at lunch. J Am Diet Assoc (2008) 1.22

Using a smaller plate did not reduce energy intake at meals. Appetite (2007) 1.21

Chefs' opinions of restaurant portion sizes. Obesity (Silver Spring) (2007) 1.15

Effects of doubling the portion size of fruit and vegetable side dishes on children's intake at a meal. Obesity (Silver Spring) (2009) 1.12

Practices associated with weight loss versus weight-loss maintenance results of a national survey. Am J Prev Med (2011) 1.11

Soup preloads in a variety of forms reduce meal energy intake. Appetite (2007) 1.10

Portion size can be used strategically to increase vegetable consumption in adults. Am J Clin Nutr (2010) 1.09

An intervention study targeting energy and nutrient intake in worksite cafeterias. Eat Behav (2010) 1.06

Serving a variety of vegetables and fruit as a snack increased intake in preschool children. Am J Clin Nutr (2013) 1.00

A reliable, valid questionnaire indicates that preference for dietary fat declines when following a reduced-fat diet. Appetite (2006) 0.99

Eating vegetables first: the use of portion size to increase vegetable intake in preschool children. Am J Clin Nutr (2010) 0.98

Sensory-specific satiety is affected more by volume than by energy content of a liquid food. Physiol Behav (2003) 0.98

Serving large portions of vegetable soup at the start of a meal affected children's energy and vegetable intake. Appetite (2011) 0.98

Hidden vegetables: an effective strategy to reduce energy intake and increase vegetable intake in adults. Am J Clin Nutr (2011) 0.97

Incorporation of air into a snack food reduces energy intake. Appetite (2006) 0.97

A randomized controlled trial for obesity and binge eating disorder: low-energy-density dietary counseling and cognitive-behavioral therapy. Behav Res Ther (2011) 0.92

Effect of the volume of liquid food infused intragastrically on satiety in women. Physiol Behav (2002) 0.92

Hiding vegetables to reduce energy density: an effective strategy to increase children's vegetable intake and reduce energy intake. Am J Clin Nutr (2011) 0.91

How to modify the food environment. J Nutr (2005) 0.91

Feeding Strategies Derived from Behavioral Economics and Psychology Can Increase Vegetable Intake in Children as Part of a Home-Based Intervention: Results of a Pilot Study. J Acad Nutr Diet (2015) 0.91

Assessment of satiety depends on the energy density and portion size of the test meal. Obesity (Silver Spring) (2013) 0.88

Weighing the Evidence of Common Beliefs in Obesity Research. Crit Rev Food Sci Nutr (2015) 0.87

Serving larger portions of fruits and vegetables together at dinner promotes intake of both foods among young children. J Acad Nutr Diet (2012) 0.84

Vegetable variety: an effective strategy to increase vegetable intake in adults. J Acad Nutr Diet (2012) 0.84

Effects of energy content and energy density of pre-portioned entrées on energy intake. Obesity (Silver Spring) (2012) 0.83

A twin study of the effects of energy density and palatability on energy intake of individual foods. Physiol Behav (2006) 0.83

Chefs' opinions about reducing the calorie content of menu items in restaurants. Obesity (Silver Spring) (2010) 0.83

Comparison of three methods to reduce energy density. Effects on daily energy intake. Appetite (2013) 0.82

Salad and satiety. The effect of timing of salad consumption on meal energy intake. Appetite (2011) 0.82

Dietary energy density is associated with obesity and other biomarkers of chronic disease in US adults. Eur J Nutr (2014) 0.82

Increasing the protein content of meals and its effect on daily energy intake. J Am Diet Assoc (2011) 0.81

Variations in cereal volume affect the amount selected and eaten for breakfast. J Acad Nutr Diet (2014) 0.80

A festschrift for Roland L. Weinsier: nutrition scientist, educator, and clinician. Obes Res (2003) 0.79

Ghrelin and peptide YY increase with weight loss during a 12-month intervention to reduce dietary energy density in obese women. Peptides (2013) 0.78

Soda isn't only low in calcium. J Bone Miner Res (2004) 0.75

Obesity. (Preface). Nestle Nutr Inst Workshop Ser (2012) 0.75