Published in Br J Nutr on February 01, 2007
Effects of Lipoic Acid and Eicosapentaenoic Acid (EPA) in Human Obesity (OBEPALIP) | NCT01138774
N-3 polyunsaturated fatty acid regulation of hepatic gene transcription. Curr Opin Lipidol (2008) 1.91
Omega-3 fatty acids and incident type 2 diabetes: a systematic review and meta-analysis. Br J Nutr (2012) 1.58
Antiobesity effect of eicosapentaenoic acid in high-fat/high-sucrose diet-induced obesity: importance of hepatic lipogenesis. Diabetes (2010) 1.25
Fish oil -- how does it reduce plasma triglycerides? Biochim Biophys Acta (2011) 1.20
Elevated hepatic fatty acid elongase-5 activity affects multiple pathways controlling hepatic lipid and carbohydrate composition. J Lipid Res (2008) 1.17
The role of adipose tissue in mediating the beneficial effects of dietary fish oil. J Nutr Biochem (2010) 1.02
An Increase in the Omega-6/Omega-3 Fatty Acid Ratio Increases the Risk for Obesity. Nutrients (2016) 1.00
The relationship between dietary fatty acids and inflammatory genes on the obese phenotype and serum lipids. Nutrients (2013) 0.93
Differential inflammatory status in rats susceptible or resistant to diet-induced obesity: effects of EPA ethyl ester treatment. Eur J Nutr (2008) 0.90
Omega-3 and omega-6 fatty acid intakes and endometrial cancer risk in a population-based case-control study. Eur J Nutr (2012) 0.89
Modulation of adipocyte differentiation by omega-3 polyunsaturated fatty acids involves the ubiquitin-proteasome system. J Cell Mol Med (2014) 0.87
Effects of EPA and Vitamin E on Serum Enzymatic Antioxidants and Peroxidation Indices in Patients with Type II Diabetes Mellitus. Iran J Public Health (2010) 0.85
Greasing the wheels of managing overweight and obesity with omega-3 fatty acids. Med Hypotheses (2011) 0.85
Unraveling the complex relationship triad between lipids, obesity, and inflammation. Mediators Inflamm (2014) 0.84
Pharmacological effects of lipid-lowering drugs on circulating adipokines. World J Diabetes (2010) 0.84
The Effect of Marine Derived n-3 Fatty Acids on Adipose Tissue Metabolism and Function. J Clin Med (2015) 0.83
Metabolic responses to high-fat diets rich in n-3 or n-6 long-chain polyunsaturated fatty acids in mice selected for either high body weight or leanness explain different health outcomes. Nutr Metab (Lond) (2011) 0.83
Effects of lipoic acid on AMPK and adiponectin in adipose tissue of low- and high-fat-fed rats. Eur J Nutr (2012) 0.78
Complications associated with parenteral nutrition in the neonate. Clin Perinatol (2014) 0.77
Diet, obesity, and cancer progression: are adipocytes the link? Lipid Insights (2013) 0.77
A low alpha-linolenic intake during early life increases adiposity in the adult guinea pig. Nutr Metab (Lond) (2010) 0.76
Does Fish Oil Have an Anti-Obesity Effect in Overweight/Obese Adults? A Meta-Analysis of Randomized Controlled Trials. PLoS One (2015) 0.76
Effects of microalgal polyunsaturated fatty acid oil on body weight and lipid accumulation in the liver of C57BL/6 mice fed a high fat diet. J Biomed Res (2016) 0.75
Eicosapentaenoic acid ameliorates hyperglycemia in high-fat diet-sensitive diabetes mice in conjunction with restoration of hypoadiponectinemia. Nutr Diabetes (2016) 0.75
Effects of high EPA and high DHA fish oils on changes in signaling associated with protein metabolism induced by hindlimb suspension in rats. Physiol Rep (2016) 0.75
Predictors of weight gain in a Mediterranean cohort: the Seguimiento Universidad de Navarra Study 1. Am J Clin Nutr (2006) 2.35
Distribution and determinants of sedentary lifestyles in the European Union. Int J Epidemiol (2003) 2.21
Obesity and the metabolic syndrome: role of different dietary macronutrient distribution patterns and specific nutritional components on weight loss and maintenance. Nutr Rev (2010) 1.71
A dual epigenomic approach for the search of obesity biomarkers: DNA methylation in relation to diet-induced weight loss. FASEB J (2011) 1.60
Obesity susceptibility loci on body mass index and weight loss in Spanish adolescents after a lifestyle intervention. J Pediatr (2012) 1.45
Nut consumption and weight gain in a Mediterranean cohort: The SUN study. Obesity (Silver Spring) (2007) 1.42
Weight gain induced by high-fat feeding involves increased liver oxidative stress. Obesity (Silver Spring) (2006) 1.37
Mediterranean diet and reduction in the risk of a first acute myocardial infarction: an operational healthy dietary score. Eur J Nutr (2002) 1.32
Low-fat dairy consumption and reduced risk of hypertension: the Seguimiento Universidad de Navarra (SUN) cohort. Am J Clin Nutr (2005) 1.29
Role of omega-3 fatty acids in obesity, metabolic syndrome, and cardiovascular diseases: a review of the evidence. J Physiol Biochem (2013) 1.27
Dietary total antioxidant capacity is negatively associated with some metabolic syndrome features in healthy young adults. Nutrition (2009) 1.26
Natural inhibitors of pancreatic lipase as new players in obesity treatment. Planta Med (2011) 1.16
Central adiposity rather than total adiposity measurements are specifically involved in the inflammatory status from healthy young adults. Inflammation (2011) 1.15
Adherence to the Mediterranean diet, long-term weight change, and incident overweight or obesity: the Seguimiento Universidad de Navarra (SUN) cohort. Am J Clin Nutr (2010) 1.14
Weight regain after a diet-induced loss is predicted by higher baseline leptin and lower ghrelin plasma levels. J Clin Endocrinol Metab (2010) 1.14
A legume-based hypocaloric diet reduces proinflammatory status and improves metabolic features in overweight/obese subjects. Eur J Nutr (2010) 1.14
Role of obesity-associated dysfunctional adipose tissue in cancer: a molecular nutrition approach. Biochim Biophys Acta (2010) 1.13
Cardiotrophin-1 is a key regulator of glucose and lipid metabolism. Cell Metab (2011) 1.12
Antidiabetic effects of natural plant extracts via inhibition of carbohydrate hydrolysis enzymes with emphasis on pancreatic alpha amylase. Expert Opin Ther Targets (2012) 1.11
Association of fiber intake and fruit/vegetable consumption with weight gain in a Mediterranean population. Nutrition (2006) 1.10
Predictor factors for childhood obesity in a Spanish case-control study. Nutrition (2007) 1.09
Evidences on three relevant obesogenes: MC4R, FTO and PPARγ. Approaches for personalized nutrition. Mol Nutr Food Res (2010) 1.09
Hypoxia: a consequence of obesity and also a tool to treat excessive weight loss. Sleep Breath (2014) 1.09
A prospective study of eating away-from-home meals and weight gain in a Mediterranean population: the SUN (Seguimiento Universidad de Navarra) cohort. Public Health Nutr (2009) 1.09
Reactive species and diabetes: counteracting oxidative stress to improve health. Curr Opin Pharmacol (2009) 1.08
CLOCK, PER2 and BMAL1 DNA methylation: association with obesity and metabolic syndrome characteristics and monounsaturated fat intake. Chronobiol Int (2012) 1.05
Longitudinal variation of circulating irisin after an energy restriction-induced weight loss and following weight regain in obese men and women. Am J Hum Biol (2013) 1.05
TNF-alpha promoter methylation as a predictive biomarker for weight-loss response. Obesity (Silver Spring) (2009) 1.03
Differential DNA methylation patterns between high and low responders to a weight loss intervention in overweight or obese adolescents: the EVASYON study. FASEB J (2013) 1.02
DNA microarray analysis of genes differentially expressed in diet-induced (cafeteria) obese rats. Obes Res (2003) 1.00
A hypocaloric diet enriched in legumes specifically mitigates lipid peroxidation in obese subjects. Free Radic Res (2007) 1.00
Fruit and vegetable consumption is inversely associated with blood pressure in a Mediterranean population with a high vegetable-fat intake: the Seguimiento Universidad de Navarra (SUN) Study. Br J Nutr (2004) 0.99
Dietary fatty acid distribution modifies obesity risk linked to the rs9939609 polymorphism of the fat mass and obesity-associated gene in a Spanish case-control study of children. Br J Nutr (2011) 0.99
Epigenetics and obesity. Prog Mol Biol Transl Sci (2010) 0.99
Discriminated benefits of a Mediterranean dietary pattern within a hypocaloric diet program on plasma RBP4 concentrations and other inflammatory markers in obese subjects. Endocrine (2009) 0.98
Olive oil intake and risk of cardiovascular disease and mortality in the PREDIMED Study. BMC Med (2014) 0.97
A diet rich in long chain omega-3 fatty acids modulates satiety in overweight and obese volunteers during weight loss. Appetite (2008) 0.97
Vitamin C and fibre consumption from fruits and vegetables improves oxidative stress markers in healthy young adults. Br J Nutr (2011) 0.97
Genetic polymorphisms and weight loss in obesity: a randomised trial of hypo-energetic high- versus low-fat diets. PLoS Clin Trials (2006) 0.97
Energy restriction restores the impaired immune response in overweight (cafeteria) rats. J Nutr Biochem (2004) 0.96
Obesity induced by a pair-fed high fat sucrose diet: methylation and expression pattern of genes related to energy homeostasis. Lipids Health Dis (2010) 0.96
Weight gain induced by an isocaloric pair-fed high fat diet: a nutriepigenetic study on FASN and NDUFB6 gene promoters. Mol Genet Metab (2010) 0.94
Differential expression of aquaporin 7 in adipose tissue of lean and obese high fat consumers. Biochem Biophys Res Commun (2005) 0.94
CD36 gene promoter polymorphisms are associated with low density lipoprotein-cholesterol in normal twins and after a low-calorie diet in obese subjects. Twin Res Hum Genet (2008) 0.93
Obesity risk is associated with carbohydrate intake in women carrying the Gln27Glu beta2-adrenoceptor polymorphism. J Nutr (2003) 0.93
In vivo nutrigenomic effects of virgin olive oil polyphenols within the frame of the Mediterranean diet: a randomized controlled trial. FASEB J (2010) 0.93
Impact of polyphenols and polyphenol-rich dietary sources on gut microbiota composition. J Agric Food Chem (2013) 0.93
Dietary total antioxidant capacity: a novel indicator of diet quality in healthy young adults. J Am Coll Nutr (2009) 0.92
Usefulness of combining intermittent hypoxia and physical exercise in the treatment of obesity. J Physiol Biochem (2011) 0.91
Mediterranean diet reduces the adverse effect of the TCF7L2-rs7903146 polymorphism on cardiovascular risk factors and stroke incidence: a randomized controlled trial in a high-cardiovascular-risk population. Diabetes Care (2013) 0.91
Regulation of adipokine secretion by n-3 fatty acids. Proc Nutr Soc (2010) 0.91
Association between obesity and insulin resistance with UCP2-UCP3 gene variants in Spanish children and adolescents. Mol Genet Metab (2007) 0.90
Caveolin expression and activation in retroperitoneal and subcutaneous adipocytes: influence of a high-fat diet. J Cell Physiol (2010) 0.90
Birth weight and blood lipid levels in Spanish adolescents: influence of selected APOE, APOC3 and PPARgamma2 gene polymorphisms. The AVENA Study. BMC Med Genet (2008) 0.90
Differential inflammatory status in rats susceptible or resistant to diet-induced obesity: effects of EPA ethyl ester treatment. Eur J Nutr (2008) 0.90
Dietary total antioxidant capacity is inversely related to central adiposity as well as to metabolic and oxidative stress markers in healthy young adults. Nutr Metab (Lond) (2011) 0.89
Genotype-dependent response to energy-restricted diets in obese subjects: towards personalized nutrition. Asia Pac J Clin Nutr (2008) 0.89
[Trends in obesity, diabetes mellitus, hypertension and hypercholesterolemia in Spain (1997-2003)]. Med Clin (Barc) (2007) 0.89
Effect of smoking on body weight: longitudinal analysis of the SUN cohort. Rev Esp Cardiol (2010) 0.88
Eicosapentaenoic fatty acid increases leptin secretion from primary cultured rat adipocytes: role of glucose metabolism. Am J Physiol Regul Integr Comp Physiol (2005) 0.88
Association of UCP3 gene -55C>T polymorphism and obesity in a Spanish population. Ann Nutr Metab (2005) 0.88
Impact of interleukin 6 -174G>C polymorphism on obesity-related metabolic disorders in people with excess in body weight. Metabolism (2007) 0.88
Effects of two energy-restricted diets containing different fruit amounts on body weight loss and macronutrient oxidation. Plant Foods Hum Nutr (2005) 0.87
Eicosapentaenoic acid stimulates AMP-activated protein kinase and increases visfatin secretion in cultured murine adipocytes. Clin Sci (Lond) (2009) 0.86
A dysregulation in CES1, APOE and other lipid metabolism-related genes is associated to cardiovascular risk factors linked to obesity. Obes Facts (2010) 0.86
A Mediterranean diet rich in virgin olive oil may reverse the effects of the -174G/C IL6 gene variant on 3-year body weight change. Mol Nutr Food Res (2010) 0.86
Thermogenesis induced by a high-carbohydrate meal in fasted lean and overweight young men: insulin, body fat, and sympathetic nervous system involvement. Nutrition (2003) 0.86
Association of retinol-binding protein-4 with dietary selenium intake and other lifestyle features in young healthy women. Nutrition (2008) 0.86
Meta-analysis on the effect of the N363S polymorphism of the glucocorticoid receptor gene (GRL) on human obesity. BMC Med Genet (2006) 0.86
Impact of fish intake on oxidative stress when included into a moderate energy-restricted program to treat obesity. Eur J Nutr (2007) 0.86
Vitamin A intake is inversely related with adiposity in healthy young adults. J Nutr Sci Vitaminol (Tokyo) (2008) 0.86
Healthy properties of proanthocyanidins. Biofactors (2010) 0.86
The trans-10,cis-12 isomer of conjugated linoleic acid reduces hepatic triacylglycerol content without affecting lipogenic enzymes in hamsters. Br J Nutr (2004) 0.85
Gene-environment interactions of CETP gene variation in a high cardiovascular risk Mediterranean population. J Lipid Res (2010) 0.85
High-throughput sequencing of microRNAs in peripheral blood mononuclear cells: identification of potential weight loss biomarkers. PLoS One (2013) 0.85
A role for fruit content in energy-restricted diets in improving antioxidant status in obese women during weight loss. Nutrition (2006) 0.85
Design and evaluation of a treatment programme for Spanish adolescents with overweight and obesity. The EVASYON Study. BMC Public Health (2009) 0.85
trans-10,cis-12 Conjugated linoleic acid inhibits lipoprotein lipase but increases the activity of lipogenic enzymes in adipose tissue from hamsters fed an atherogenic diet. Br J Nutr (2006) 0.85
Association of weight regain with specific methylation levels in the NPY and POMC promoters in leukocytes of obese men: a translational study. Regul Pept (2013) 0.84
Effects of eicosapentaenoic acid ethyl ester on visfatin and apelin in lean and overweight (cafeteria diet-fed) rats. Br J Nutr (2008) 0.84
Dietary selenium intake is negatively associated with serum sialic acid and metabolic syndrome features in healthy young adults. Nutr Res (2009) 0.84