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1
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Structures of the Common Cyclodextrins and Their Larger Analogues-Beyond the Doughnut.
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Chem Rev
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1998
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1.20
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2
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Phosphorylase coupling as a tool to convert cellobiose into amylose.
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J Biotechnol
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2006
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0.88
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3
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Use of random and saturation mutageneses to improve the properties of Thermus aquaticus amylomaltase for efficient production of cycloamyloses.
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Appl Environ Microbiol
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2005
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0.87
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4
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Effect of addition of water-soluble chitin on amylose film.
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Biomacromolecules
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2005
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0.84
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5
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Cyclization reaction catalyzed by glycogen debranching enzyme (EC 2.4.1.25/EC 3.2.1.33) and its potential for cycloamylose production.
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Appl Environ Microbiol
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2002
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0.84
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6
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Crystallization and preliminary X-ray crystallographic study of disproportionating enzyme from potato.
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Acta Crystallogr Sect F Struct Biol Cryst Commun
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2004
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0.83
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7
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Function of second glucan binding site including tyrosines 54 and 101 in Thermus aquaticus amylomaltase.
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J Biosci Bioeng
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2007
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0.81
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8
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Cumulative effect of amino acid replacements results in enhanced thermostability of potato type L alpha-glucan phosphorylase.
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Appl Environ Microbiol
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2005
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0.81
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9
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Enzymatic α-glucuronylation of maltooligosaccharides using α-glucuronic acid 1-phosphate as glycosyl donor catalyzed by a thermostable phosphorylase from Aquifex aeolicus VF5.
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Carbohydr Res
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2012
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0.78
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10
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Accumulation of Paprika Carotenoids in Human Plasma and Erythrocytes.
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J Oleo Sci
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2015
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0.77
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11
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Synthesis of highly branched anionic α-glucans by thermostable phosphorylase-catalyzed α-glucuronylation.
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Carbohydr Res
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2012
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0.75
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