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1
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Dietary intake patterns are reflected in metabolomic profiles: potential role in dietary assessment studies.
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Am J Clin Nutr
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2010
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1.66
|
|
2
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Effect of acute dietary standardization on the urinary, plasma, and salivary metabolomic profiles of healthy humans.
|
Am J Clin Nutr
|
2006
|
1.53
|
|
3
|
Influence of acute phytochemical intake on human urinary metabolomic profiles.
|
Am J Clin Nutr
|
2007
|
1.29
|
|
4
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The case for strategic international alliances to harness nutritional genomics for public and personal health.
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Br J Nutr
|
2005
|
1.24
|
|
5
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The metabolic syndrome: the crossroads of diet and genetics.
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Proc Nutr Soc
|
2005
|
1.23
|
|
6
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Online dietary intake estimation: the Food4Me food frequency questionnaire.
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J Med Internet Res
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2014
|
1.14
|
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7
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The effect of dietary supplementation using isomeric blends of conjugated linoleic acid on lipid metabolism in healthy human subjects.
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Br J Nutr
|
2002
|
1.14
|
|
8
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Vitamin D status of Irish adults: findings from the National Adult Nutrition Survey.
|
Br J Nutr
|
2012
|
1.09
|
|
9
|
Online dietary intake estimation: reproducibility and validity of the Food4Me food frequency questionnaire against a 4-day weighed food record.
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J Med Internet Res
|
2014
|
1.09
|
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10
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Whole grain intakes in the diets of Irish children and teenagers.
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Br J Nutr
|
2012
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1.07
|
|
11
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Evaluation of Vitamin D Standardization Program protocols for standardizing serum 25-hydroxyvitamin D data: a case study of the program's potential for national nutrition and health surveys.
|
Am J Clin Nutr
|
2013
|
1.06
|
|
12
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Alterations in hepatic one-carbon metabolism and related pathways following a high-fat dietary intervention.
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Physiol Genomics
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2011
|
1.04
|
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13
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Isomer-dependent metabolic effects of conjugated linoleic acid: insights from molecular markers sterol regulatory element-binding protein-1c and LXRalpha.
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Diabetes
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2002
|
1.01
|
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14
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Gene-nutrient interactions with dietary fat modulate the association between genetic variation of the ACSL1 gene and metabolic syndrome.
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J Lipid Res
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2010
|
0.99
|
|
15
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The relationship between BMI and metabolomic profiles: a focus on amino acids.
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Proc Nutr Soc
|
2012
|
0.97
|
|
16
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A new reference method for the validation of the nutrient profiling schemes using dietary surveys.
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Eur J Nutr
|
2007
|
0.96
|
|
17
|
Comparison of cluster and principal component analysis techniques to derive dietary patterns in Irish adults.
|
Br J Nutr
|
2008
|
0.95
|
|
18
|
The potential role of vitamin D enhanced foods in improving vitamin D status.
|
Nutrients
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2011
|
0.92
|
|
19
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The relationship between aerobic fitness level and metabolic profiles in healthy adults.
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Mol Nutr Food Res
|
2013
|
0.92
|
|
20
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Personalised nutrition: status and perspectives.
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Br J Nutr
|
2007
|
0.91
|
|
21
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Comparison of different nutrient profiling schemes to a new reference method using dietary surveys.
|
Eur J Nutr
|
2007
|
0.88
|
|
22
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Conjugated linoleic acid and atherosclerosis: no effect on molecular markers of cholesterol homeostasis in THP-1 macrophages.
|
Atherosclerosis
|
2004
|
0.87
|
|
23
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An investigation into the relationship between the metabolic profile of follicular fluid, oocyte developmental potential, and implantation outcome.
|
Fertil Steril
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2012
|
0.86
|
|
24
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Leptin receptor polymorphisms interact with polyunsaturated fatty acids to augment risk of insulin resistance and metabolic syndrome in adults.
|
J Nutr
|
2009
|
0.86
|
|
25
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A low-fat, high-complex carbohydrate diet supplemented with long-chain (n-3) fatty acids alters the postprandial lipoprotein profile in patients with metabolic syndrome.
|
J Nutr
|
2010
|
0.85
|
|
26
|
Intakes of total fat, saturated, monounsaturated and polyunsaturated fatty acids in Irish children, teenagers and adults.
|
Public Health Nutr
|
2008
|
0.85
|
|
27
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Biochemical and metabolomic phenotyping in the identification of a vitamin D responsive metabotype for markers of the metabolic syndrome.
|
Mol Nutr Food Res
|
2011
|
0.84
|
|
28
|
Development and validation of a food-frequency questionnaire for the determination of detailed fatty acid intakes.
|
Public Health Nutr
|
2005
|
0.84
|
|
29
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Relationship between the lipidome, inflammatory markers and insulin resistance.
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Mol Biosyst
|
2014
|
0.84
|
|
30
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Analysis of meal patterns with the use of supervised data mining techniques--artificial neural networks and decision trees.
|
Am J Clin Nutr
|
2008
|
0.83
|
|
31
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Relationship between energy from added sugars and frequency of added sugars intake in Irish children, teenagers and adults.
|
Br J Nutr
|
2007
|
0.82
|
|
32
|
Identification of differential responses to an oral glucose tolerance test in healthy adults.
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PLoS One
|
2013
|
0.81
|
|
33
|
Irish consumers' use and perception of nutrition and health claims.
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Public Health Nutr
|
2011
|
0.80
|
|
34
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Glycemic, insulinemic, and appetite responses of patients with type 2 diabetes to commonly consumed breads.
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Diabetes Educ
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2013
|
0.79
|
|
35
|
Dietary patterns in Irish adolescents: a comparison of cluster and principal component analyses.
|
Public Health Nutr
|
2011
|
0.79
|
|
36
|
Effect of supplementation with vitamin D₃ on glucose production pathways in human subjects.
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Mol Nutr Food Res
|
2011
|
0.79
|
|
37
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Within-person variation in the postprandial lipemic response of healthy adults.
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Am J Clin Nutr
|
2013
|
0.79
|
|
38
|
PBMCs reflect the immune component of the WAT transcriptome--implications as biomarkers of metabolic health in the postprandial state.
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Mol Nutr Food Res
|
2013
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0.78
|
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39
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Changes in Physical Activity Following a Genetic-Based Internet-Delivered Personalized Intervention: Randomized Controlled Trial (Food4Me).
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J Med Internet Res
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2016
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0.78
|
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40
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Acute postprandial effect of hydrogenated fish oil, palm oil and lard on plasma cholesterol, triacylglycerol and non-esterified fatty acid metabolism in normocholesterolaemic males.
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Br J Nutr
|
2006
|
0.77
|
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41
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A Dietary Feedback System for the Delivery of Consistent Personalized Dietary Advice in the Web-Based Multicenter Food4Me Study.
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J Med Internet Res
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2016
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0.77
|
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42
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Chronic but not acute treatment with conjugated linoleic acid (CLA) isomers (trans-10, cis-12 CLA and cis-9, trans-11 CLA) affects lipid metabolism in Caco-2 cells.
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J Nutr
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2002
|
0.77
|
|
43
|
Effects of a Web-Based Personalized Intervention on Physical Activity in European Adults: A Randomized Controlled Trial.
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J Med Internet Res
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2015
|
0.77
|
|
44
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Acute-on-chronic effects of fatty acids on intestinal triacylglycerol-rich lipoprotein metabolism.
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Br J Nutr
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2002
|
0.76
|
|
45
|
Phytosterol-enriched products on the Irish market: examination of intake and consumption patterns.
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Public Health Nutr
|
2008
|
0.75
|
|
46
|
Food additives and preschool children.
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Proc Nutr Soc
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2013
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0.75
|
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47
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Use of metabotyping for the delivery of personalised nutrition.
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Mol Nutr Food Res
|
2014
|
0.75
|