Effects of sodium bicarbonate and albumin on the in vitro water-holding capacity and some physiological properties of Trigonella foenum graecum L. galactomannan in rats.

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🔗 View Article (PMID 17472483)

Published in J Med Food on March 01, 2007

Authors

William Dakam1, Judith Shang, Gabriel Agbor, Julius Oben

Author Affiliations

1: Laboratory of Nutrition & Nutritional Biochemistry, Department of Biochemistry, University of Yaounde I, Yaounde, Cameroon.