PubRank

Masao Ohnishi

Author PubWeight™ 23.47‹?›

Top papers

Rank Title Journal Year PubWeight™‹?›
1 Presence of glucosylceramide in yeast and its relation to alkali tolerance of yeast. Appl Microbiol Biotechnol 2005 1.02
2 Effect of dietary wine pomace extract and oleanolic acid on plasma lipids in rats fed high-fat diet and its DNA microarray analysis. J Agric Food Chem 2008 0.92
3 Anti-inflammatory effect of buckwheat sprouts in lipopolysaccharide-activated human colon cancer cells and mice. Biosci Biotechnol Biochem 2008 0.87
4 Genetic diversity in Rhizopus oryzae strains as revealed by the sequence of lactate dehydrogenase genes. Arch Microbiol 2004 0.85
5 Mechanism of visceral fat reduction in Tsumura Suzuki obese, diabetes (TSOD) mice orally administered β-cryptoxanthin from Satsuma mandarin oranges (Citrus unshiu Marc). J Agric Food Chem 2011 0.85
6 Prevention of melanin formation by yeast cerebroside in B16 mouse melanoma cells. J Oleo Sci 2007 0.84
7 Dietary sphingolipids ameliorate disorders of lipid metabolism in Zucker fatty rats. J Agric Food Chem 2010 0.83
8 Simultaneous quantification of plant glyceroglycolipids including sulfoquinovosyldiacylglycerol by HPLC-ELSD with binary gradient elution. Lipids 2008 0.83
9 Cholic acid, a bile acid elicitor of hypersensitive cell death, pathogenesis-related protein synthesis, and phytoalexin accumulation in rice. Plant Physiol 2006 0.83
10 Existence of cerebroside in Saccharomyces kluyveri and its related species. FEMS Yeast Res 2002 0.83
11 Chemical properties of epidermal lipids, especially sphingolipids, of the Antarctic minke whale. Lipids 2008 0.82
12 Effects of exogenous mevalonic acid on sterol lipid classes in Larix kaempferi callus. J Oleo Sci 2006 0.81
13 Significance of the KlLAC1 gene in glucosylceramide production by Kluyveromyces lactis. FEMS Yeast Res 2008 0.80
14 Analysis of sphingolipid classes and their contents in meals. Biosci Biotechnol Biochem 2008 0.80
15 Formation mechanism of 2,6-dimethyl-2,6-octadienes from thermal decomposition of linalyl beta-D-glucopyranoside. Biosci Biotechnol Biochem 2004 0.79
16 Digestion of maize sphingolipids in rats and uptake of sphingadienine by Caco-2 cells. J Nutr 2003 0.79
17 Efflux of sphingoid bases by P-glycoprotein in human intestinal Caco-2 cells. Biosci Biotechnol Biochem 2004 0.78
18 Presence of higher alcohols as ferulates in potato pulp and its radical-scavenging activity. Biosci Biotechnol Biochem 2004 0.78
19 Differences in sterol composition of gonads of the lottiid limpets Nipponacmea concinna and Nipponacmea fuscoviridis from northeastern Japan. J Oleo Sci 2011 0.77
20 Invariant Valpha14 natural killer T cell activation by edible mushroom acidic glycosphingolipids. Biol Pharm Bull 2010 0.77
21 Effects of Dietary Plant-Origin Glucosylceramide on Bowel Inflammation in DSS-Treated Mice. J Oleo Sci 2015 0.77
22 Potato and soy peptide diets modulate lipid metabolism in rats. Biosci Biotechnol Biochem 2008 0.77
23 Differences in sterol composition between male and female gonads of dominant limpet species. Lipids 2009 0.77
24 Effect of dietary Maitake (Grifola frondosa) mushrooms on plasma cholesterol and hepatic gene expression in cholesterol-fed mice. J Oleo Sci 2013 0.77
25 Apoptosis induction by wheat-flour sphingoid bases in DLD-1 human colon cancer cells. Biosci Biotechnol Biochem 2002 0.77
26 Occurrence of novel nonmethylene-interrupted C24 polyenoic fatty acids in female gonad lipids of the limpet Cellana grata. Biosci Biotechnol Biochem 2006 0.77
27 Novel heneicosadienoic and tricosadienoic acid isomers in ovaries of marine archaeogastropods. Lipids 2012 0.77
28 Unusual fatty acid isomers of triacylglycerols and polar lipids in female limpet gonads of Cellana grata. Lipids 2008 0.77
29 Distribution of unusual cholesterol precursors, 4-methyl- and 4, 4-dimethylsterols with δ8 unsaturation, in gonads of marine archaeogastropods. J Oleo Sci 2013 0.76
30 Profiling of hepatic gene expression of mice fed with edible japanese mushrooms by DNA microarray analysis: comparison among Pleurotus ostreatus, Grifola frondosa, and Hypsizigus marmoreus. J Agric Food Chem 2011 0.76
31 Fatty acids in must prepared from 11 grapes grown in Japan: comparison with wine and effect on fatty acid ethyl ester formation. Lipids 2005 0.76
32 Comparative studies on lipid analysis and ultrastructure in porcine and southern minke whale (Balaenoptera bonaerensis) oocytes. J Reprod Dev 2004 0.76
33 Screening for beneficial effects of oral intake of sweet corn by DNA microarray analysis. J Food Sci 2009 0.76
34 Content and fatty acid composition of sulfoquinovosyldiacylglycerol in conifer leaves grown in Hokkaido, Japan. Biosci Biotechnol Biochem 2010 0.75
35 Determination of carbon isotopic measurement conditions for ceramide in skin using gas chromatography-combustion-isotope ratio mass spectrometry. J Oleo Sci 2014 0.75
36 Prominent differences in leaf fatty acid composition in the F1 hybrid compared with parent trees Larix gmelinii var. japonica and L. kaempferi. Biosci Biotechnol Biochem 2008 0.75
37 Increased levels of policosanol and very long-chain fatty acids in potato pulp fermented with Rhizopus oryzae. Biosci Biotechnol Biochem 2004 0.75
38 Efficient conversion of crude glycerol into triacylglycerol by the yeast Pseudozyma sp. TYC-2187 for biodiesel production. J Oleo Sci 2013 0.75
39 Isolation and characterization of the genes encoding delta(8)-sphingolipid desaturase from Saccharomyces kluyveri and Kluyveromyces lactis. Curr Microbiol 2002 0.75
40 Ethyl esterification of long-chain unsaturated fatty acids derived from grape must by yeast during alcoholic fermentation. Biosci Biotechnol Biochem 2007 0.75
41 Content and chemical compositions of cerebrosides in lactose-assimilating yeasts. Biosci Biotechnol Biochem 2004 0.75
42 Sterol composition in muscle and viscera of the marine bivalve Megangulus zyonoensis from coastal waters of Hokkaido, northern Japan. J Oleo Sci 2007 0.75
43 Fatty acid compositions of commercial red wines. Biosci Biotechnol Biochem 2004 0.75
44 Glycosylceramides obtain from the starfish Asterias amurensis Lütken. J Oleo Sci 2008 0.75
45 Characterization of sterol lipids in Kluyveromyces lactis strain M-16 accumulating a high amount of steryl glucoside. J Oleo Sci 2009 0.75