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1
|
Synthesis and cytotoxic activity of a new series of topoisomerase I inhibitors.
|
Bioorg Med Chem Lett
|
2007
|
0.93
|
|
2
|
Taste-guided identification of high potency TRPA1 agonists from Perilla frutescens.
|
Bioorg Med Chem
|
2008
|
0.86
|
|
3
|
Alkalizing reactions streamline cellular metabolism in acidogenic microorganisms.
|
PLoS One
|
2010
|
0.83
|
|
4
|
Interaction between double helix DNA fragments and the new antitumor agent sabarubicin, Men10755.
|
Bioorg Med Chem
|
2010
|
0.80
|
|
5
|
Taste-active compounds in a traditional Italian food: 'lampascioni'.
|
Chem Biodivers
|
2008
|
0.78
|
|
6
|
Unusual accumulation of S-methylmethionine in aerobic-etiolated and in anoxic rice seedlings: an 1H-NMR study.
|
J Plant Physiol
|
2004
|
0.76
|
|
7
|
Neoclerodanes from Teucrium orientale.
|
Chem Pharm Bull (Tokyo)
|
2004
|
0.75
|
|
8
|
The interaction of nemorubicin metabolite PNU-159682 with DNA fragments d(CGTACG)(2), d(CGATCG)(2) and d(CGCGCG)(2) shows a strong but reversible binding to G:C base pairs.
|
Bioorg Med Chem
|
2012
|
0.75
|
|
9
|
A new 3,4-seco-lupane derivative from Lasianthus gardneri.
|
J Nat Prod
|
2004
|
0.75
|
|
10
|
Conformational study on glycosylated asparagine-oligopeptides by NMR spectroscopy and molecular dynamics calculations.
|
J Pept Sci
|
2005
|
0.75
|