PubRank

Manuela E Pintado

Author PubWeight™ 13.72‹?›

Top papers

Rank Title Journal Year PubWeight™‹?›
1 Atomic force microscopy study of the antibacterial effects of chitosans on Escherichia coli and Staphylococcus aureus. Ultramicroscopy 2008 1.31
2 Antimicrobial effects of chitosans and chitooligosaccharides, upon Staphylococcus aureus and Escherichia coli, in food model systems. Food Microbiol 2008 1.05
3 Infusions of Portuguese medicinal plants: Dependence of final antioxidant capacity and phenol content on extraction features. J Sci Food Agric 2007 0.96
4 Anti-inflammatory activity of chitooligosaccharides in vivo. Mar Drugs 2010 0.94
5 Antioxidant activity of sugar molasses, including protective effect against DNA oxidative damage. J Food Sci 2007 0.88
6 Study of the antibacterial effects of chitosans on Bacillus cereus (and its spores) by atomic force microscopy imaging and nanoindentation. Ultramicroscopy 2009 0.86
7 Effects of chitooligosaccharides on human red blood cell morphology and membrane protein structure. Biomacromolecules 2008 0.83
8 Edible films and coatings from whey proteins: a review on formulation, and on mechanical and bioactive properties. Crit Rev Food Sci Nutr 2012 0.83
9 Incorporation of probiotic bacteria in whey cheese: decreasing the risk of microbial contamination. J Food Prot 2011 0.80
10 Cytotoxicity and genotoxicity of chitooligosaccharides upon lymphocytes. Int J Biol Macromol 2011 0.79
11 Inhibition of bladder tumor growth by chitooligosaccharides in an experimental carcinogenesis model. Mar Drugs 2012 0.79
12 Extraction of high added value biological compounds from sardine, sardine-type fish and mackerel canning residues--a review. Mater Sci Eng C Mater Biol Appl 2013 0.78
13 Direct metabolic fingerprinting of commercial herbal tinctures by nuclear magnetic resonance spectroscopy and mass spectrometry. Phytochem Anal 2009 0.78
14 Determination of antioxidant capacity using the biological system bacteriophage P22/bacterium Salmonella typhimurium. J Agric Food Chem 2009 0.78
15 In vitro screening for anti-microbial activity of chitosans and chitooligosaccharides, aiming at potential uses in functional textiles. J Microbiol Biotechnol 2010 0.76
16 Influence of abiotic factors on the antimicrobial activity of chitosan. J Dermatol 2013 0.75
17 Evaluation of chitoligosaccharides effect upon probiotic bacteria. Int J Biol Macromol 2011 0.75
18 Technological optimization of manufacture of probiotic whey cheese matrices. J Food Sci 2011 0.75