Influence of agricultural practices on the contamination of maize by fumonisin mycotoxins.

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Published in J Food Prot on April 01, 2009

Authors

A Ariño1, M Herrera, T Juan, G Estopañan, J J Carramiñana, C Rota, A Herrera

Author Affiliations

1: Department of Animal Production and Food Science, Veterinary Faculty, University of Zaragoza, Zaragoza, Spain. aarino@unizar.es

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