| Rank |
Title |
Journal |
Year |
PubWeight™‹?› |
|
1
|
Epidemiological studies on brassica vegetables and cancer risk.
|
Cancer Epidemiol Biomarkers Prev
|
1996
|
2.58
|
|
2
|
A review of mechanisms underlying anticarcinogenicity by brassica vegetables.
|
Chem Biol Interact
|
1997
|
1.73
|
|
3
|
Plasma insulin responses after ingestion of different amino acid or protein mixtures with carbohydrate.
|
Am J Clin Nutr
|
2000
|
1.72
|
|
4
|
[The prevalence of the metabolic syndrome in the Netherlands: increased risk of cardiovascular diseases and diabetes mellitus type 2 in one quarter of persons under 60].
|
Ned Tijdschr Geneeskd
|
2007
|
1.54
|
|
5
|
Use of dietary supplements in the European Prospective Investigation into Cancer and Nutrition calibration study.
|
Eur J Clin Nutr
|
2009
|
1.49
|
|
6
|
Brassica vegetables and cancer prevention. Epidemiology and mechanisms.
|
Adv Exp Med Biol
|
1999
|
1.30
|
|
7
|
Intake of butylated hydroxyanisole and butylated hydroxytoluene and stomach cancer risk: results from analyses in the Netherlands Cohort Study.
|
Food Chem Toxicol
|
2000
|
1.21
|
|
8
|
Fruits and vegetables increase plasma carotenoids and vitamins and decrease homocysteine in humans.
|
J Nutr
|
2000
|
1.09
|
|
9
|
Ingestion of protein hydrolysate and amino acid-carbohydrate mixtures increases postexercise plasma insulin responses in men.
|
J Nutr
|
2000
|
1.09
|
|
10
|
State of the art in benefit-risk analysis: environmental health.
|
Food Chem Toxicol
|
2011
|
1.08
|
|
11
|
Salinomycin-induced polyneuropathy in cats: morphologic and epidemiologic data.
|
Vet Pathol
|
1999
|
1.05
|
|
12
|
Mediterranean diet of Crete: foods and nutrient content.
|
J Am Diet Assoc
|
2000
|
1.04
|
|
13
|
Risk-benefit analysis of micronutrients.
|
Food Chem Toxicol
|
2004
|
1.00
|
|
14
|
Consumption of Brussels sprouts results in elevated alpha-class glutathione S-transferase levels in human blood plasma.
|
Carcinogenesis
|
1994
|
0.94
|
|
15
|
Consuming a diet complying with front-of-pack label criteria may reduce cholesterol levels: a modeling study.
|
Eur J Clin Nutr
|
2011
|
0.92
|
|
16
|
Effects of consumption of Brussels sprouts on intestinal and lymphocytic glutathione S-transferases in humans.
|
Carcinogenesis
|
1995
|
0.90
|
|
17
|
State of the art in benefit-risk analysis: food and nutrition.
|
Food Chem Toxicol
|
2011
|
0.89
|
|
18
|
Dietary intakes of retinol, beta-carotene, vitamin D and vitamin E in the European Prospective Investigation into Cancer and Nutrition cohort.
|
Eur J Clin Nutr
|
2009
|
0.87
|
|
19
|
Antimutagenic activity of green tea and black tea extracts studied in a dynamic in vitro gastrointestinal model.
|
Mutat Res
|
2001
|
0.86
|
|
20
|
State of the art in benefit-risk analysis: consumer perception.
|
Food Chem Toxicol
|
2011
|
0.85
|
|
21
|
Application of a dynamic in vitro gastrointestinal tract model to study the availability of food mutagens, using heterocyclic aromatic amines as model compounds.
|
Food Chem Toxicol
|
2000
|
0.85
|
|
22
|
Biomarkers in disease and health.
|
Br J Nutr
|
2001
|
0.85
|
|
23
|
Effects of acute (-)-hydroxycitrate supplementation on substrate metabolism at rest and during exercise in humans.
|
Am J Clin Nutr
|
2000
|
0.85
|
|
24
|
Effects of consumption of brussels sprouts on plasma and urinary glutathione S-transferase class-alpha and -pi in humans.
|
Carcinogenesis
|
1995
|
0.82
|
|
25
|
Dietary intake of the water-soluble vitamins B1, B2, B6, B12 and C in 10 countries in the European Prospective Investigation into Cancer and Nutrition.
|
Eur J Clin Nutr
|
2009
|
0.82
|
|
26
|
Biological effects of short-term feeding to rats of repeatedly used deep-frying fats in relation to fat mutagen content.
|
Food Chem Toxicol
|
1991
|
0.80
|
|
27
|
The role of biotransformation in dietary (anti)carcinogenesis.
|
Mutat Res
|
1999
|
0.80
|
|
28
|
Kinetics of biomarkers: biological and technical validity of isoprostanes in plasma.
|
Amino Acids
|
2005
|
0.80
|
|
29
|
In vitro and in vivo inhibition of human flavin-containing monooxygenase form 3 (FMO3) in the presence of dietary indoles.
|
Biochem Pharmacol
|
1999
|
0.80
|
|
30
|
Looking beyond borders: integrating best practices in benefit-risk analysis into the field of food and nutrition.
|
Food Chem Toxicol
|
2011
|
0.80
|
|
31
|
Markers for cytogenetic damage in smokers: associations with plasma antioxidants and glutathione S-transferase mu.
|
Cancer Epidemiol Biomarkers Prev
|
1993
|
0.79
|
|
32
|
The glutathione conjugates of tert-butyl hydroquinone as potent redox cycling agents and possible reactive agents underlying the toxicity of butylated hydroxyanisole.
|
Biochem Biophys Res Commun
|
1992
|
0.79
|
|
33
|
Butylated hydroxyanisole, butylated hydroxytoluene and tert.-butylhydroquinone are not mutagenic in the Salmonella/microsome assay using new tester strains.
|
Mutat Res
|
1988
|
0.79
|
|
34
|
Safety evaluation of lipase derived from Rhizopus oryzae: summary of toxicological data.
|
Food Chem Toxicol
|
1997
|
0.79
|
|
35
|
State of the art in benefit-risk analysis: medicines.
|
Food Chem Toxicol
|
2011
|
0.78
|
|
36
|
Effect of eugenol on the genotoxicity of established mutagens in the liver.
|
Food Chem Toxicol
|
1996
|
0.78
|
|
37
|
Effect of eugenol on the mutagenicity of benzo[a]pyrene and the formation of benzo[a]pyrene-DNA adducts in the lambda-lacZ-transgenic mouse.
|
Mutat Res
|
1996
|
0.78
|
|
38
|
State of the art in benefit-risk analysis: food microbiology.
|
Food Chem Toxicol
|
2011
|
0.77
|
|
39
|
Short-term moderate energy restriction does not affect indicators of oxidative stress and genotoxicity in humans.
|
J Nutr
|
1995
|
0.76
|
|
40
|
A critical assessment of some biomarker approaches linked with dietary intake.
|
Br J Nutr
|
2001
|
0.76
|
|
41
|
Phytosterol consumption and the anabolic steroid boldenone in humans: a hypothesis piloted.
|
Food Addit Contam
|
2007
|
0.76
|
|
42
|
Effect of short-term dietary administration of eugenol in humans.
|
Hum Exp Toxicol
|
1996
|
0.76
|
|
43
|
Effects of the naturally occurring alkenylbenzenes eugenol and trans-anethole on drug-metabolizing enzymes in the rat liver.
|
Food Chem Toxicol
|
1993
|
0.76
|
|
44
|
Antioxidant status in long-term adherents to a strict uncooked vegan diet.
|
Am J Clin Nutr
|
1995
|
0.76
|
|
45
|
Safety evaluation of beta-glucanase derived from Trichoderma reesei: summary of toxicological data.
|
Food Chem Toxicol
|
1995
|
0.76
|
|
46
|
Do dietary phytochemicals with cytochrome P-450 enzyme-inducing activity increase high-density-lipoprotein concentrations in humans?
|
Am J Clin Nutr
|
1996
|
0.75
|
|
47
|
No influence of beta carotene on oxidative DNA damage in male smokers.
|
J Natl Cancer Inst
|
1995
|
0.75
|
|
48
|
Biliary excretion of butylated hydroxyanisole in the rat.
|
Food Chem Toxicol
|
1989
|
0.75
|
|
49
|
Impact of dietary factors on cancer causes and DNA integrity: new trends and aspects.
|
Food Chem Toxicol
|
2002
|
0.75
|
|
50
|
Do we need long-term follow-up after EVAR and TEVAR or can we simplify surveillance protocols?
|
J Cardiovasc Surg (Torino)
|
2014
|
0.75
|
|
51
|
Stabilization and quantitative analysis of fecapentaenes in human feces, using synthetic fecapentaene-12.
|
Cancer Lett
|
1989
|
0.75
|
|
52
|
Oxidative DNA damage in humans: comparison between high and low habitual fruit and vegetable consumption.
|
Biomarkers
|
1997
|
0.75
|
|
53
|
State of the art in benefit-risk analysis: economics and marketing-finance.
|
Food Chem Toxicol
|
2011
|
0.75
|
|
54
|
Differentiation of keratinocytes in vitro: a new culture vessel mimicking the in vivo situation.
|
Mol Biol Rep
|
1985
|
0.75
|
|
55
|
Biomarkers in nutritional assessment.
|
Bibl Nutr Dieta
|
1994
|
0.75
|
|
56
|
Intervention for type II endoleaks? "Primum non nocere": appraisal for the conservative management of low-pressure endoleaks after endovascular aneurysm repair.
|
J Cardiovasc Surg (Torino)
|
2013
|
0.75
|
|
57
|
Extra-anatomical reconstruction in the case of an inaccessible groin: the axillopopliteal bypass.
|
Ann Vasc Surg
|
2007
|
0.75
|
|
58
|
Inhibition of rat, mouse, and human glutathione S-transferase by eugenol and its oxidation products.
|
Chem Biol Interact
|
1996
|
0.75
|
|
59
|
Endoluminal repair of a complex tortuous descending thoracic aortic aneurysm.
|
Eur J Vasc Endovasc Surg
|
2003
|
0.75
|
|
60
|
Modulation by dietary factors of BHA-induced alterations in cell kinetics of gastro-intestinal tract tissues in rats.
|
Food Chem Toxicol
|
1991
|
0.75
|
|
61
|
Sensitive high-performance liquid chromatographic method for the routine determination of butylated hydroxyanisole in plasma.
|
J Chromatogr
|
1987
|
0.75
|
|
62
|
Differentiation of human scalp hair follicle keratinocytes in culture.
|
Virchows Arch B Cell Pathol Incl Mol Pathol
|
1984
|
0.75
|
|
63
|
Psoriatic hair-follicle cells. II. Morphological differentiation of outer root-sheath cells in culture.
|
Differentiation
|
1985
|
0.75
|
|
64
|
Determination of the gamma-ray dose in an epithermal neutron beam.
|
Strahlenther Onkol
|
1993
|
0.75
|
|
65
|
[Observations on oral antidiabetics].
|
Ned Tijdschr Geneeskd
|
1966
|
0.75
|
|
66
|
Antimutagenicity of eugenol in the rodent bone marrow micronucleus test.
|
Mutat Res
|
1995
|
0.75
|