Thermostable variants of pyranose 2-oxidase showing altered substrate selectivity for glucose and galactose.

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Published in J Agric Food Chem on March 24, 2010

Authors

Oliver Spadiut1, Tien-Thanh Nguyen, Dietmar Haltrich

Author Affiliations

1: Food Biotechnology Laboratory, Department of Food Science and Technology, BOKU-University of Natural Resources and Applied Life Sciences, Vienna, Austria.

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