Published in J Exp Bot on May 06, 2010
Model-assisted analysis of spatial and temporal variations in fruit temperature and transpiration highlighting the role of fruit development. PLoS One (2014) 1.61
Void space inside the developing seed of Brassica napus and the modelling of its function. New Phytol (2013) 1.52
A three-dimensional multiscale model for gas exchange in fruit. Plant Physiol (2011) 1.10
Transcriptomic events associated with internal browning of apple during postharvest storage. BMC Plant Biol (2014) 0.84
A plant cell division algorithm based on cell biomechanics and ellipse-fitting. Ann Bot (2014) 0.78
Automatic analysis of the 3-D microstructure of fruit parenchyma tissue using X-ray micro-CT explains differences in aeration. BMC Plant Biol (2015) 0.75
Genome-wide association mapping and biochemical markers reveal that seed ageing and longevity are intricately affected by genetic background and developmental and environmental conditions in barley. Plant Cell Environ (2014) 1.57
Void space inside the developing seed of Brassica napus and the modelling of its function. New Phytol (2013) 1.52
Molecular physiology of adventitious root formation in Petunia hybrida cuttings: involvement of wound response and primary metabolism. New Phytol (2008) 1.32
Three-dimensional gas exchange pathways in pome fruit characterized by synchrotron x-ray computed tomography. Plant Physiol (2008) 1.31
Shelf life modelling for first-expired-first-out warehouse management. Philos Trans A Math Phys Eng Sci (2014) 1.31
The oxygen status of the developing seed. New Phytol (2008) 1.27
Gradients of seed photosynthesis and its role for oxygen balancing. Biosystems (2010) 1.20
Quantitative imaging of oil storage in developing crop seeds. Plant Biotechnol J (2007) 1.17
Surveying the plant's world by magnetic resonance imaging. Plant J (2012) 1.16
Spatiotemporal profiling of starch biosynthesis and degradation in the developing barley grain. Plant Physiol (2009) 1.16
Three-dimensional pore space quantification of apple tissue using X-ray computed microtomography. Planta (2007) 1.15
ABA biosynthesis and degradation contributing to ABA homeostasis during barley seed development under control and terminal drought-stress conditions. J Exp Bot (2011) 1.14
Gradients of lipid storage, photosynthesis and plastid differentiation in developing soybean seeds. New Phytol (2005) 1.13
Dynamic ¹³C/¹ H NMR imaging uncovers sugar allocation in the living seed. Plant Biotechnol J (2011) 1.10
A three-dimensional multiscale model for gas exchange in fruit. Plant Physiol (2011) 1.10
Spatial analysis of plant metabolism: sucrose imaging within Vicia faba cotyledons reveals specific developmental patterns. Plant J (2002) 1.06
Nitrite-nitric oxide control of mitochondrial respiration at the frontier of anoxia. Biochim Biophys Acta (2008) 1.06
Pesticide-laden dust emission and drift from treated seeds during seed drilling: a review. Pest Manag Sci (2013) 1.05
Treatment of missing values for multivariate statistical analysis of gel-based proteomics data. Proteomics (2008) 1.05
Barley grain development toward an integrative view. Int Rev Cell Mol Biol (2010) 1.04
The metabolic role of the legume endosperm: a noninvasive imaging study. Plant Physiol (2009) 1.02
Seed architecture shapes embryo metabolism in oilseed rape. Plant Cell (2013) 0.99
Jekyll encodes a novel protein involved in the sexual reproduction of barley. Plant Cell (2006) 0.99
Low oxygen sensing and balancing in plant seeds: a role for nitric oxide. New Phytol (2007) 0.96
Energy status and its control on embryogenesis of legumes: ATP distribution within Vicia faba embryos is developmentally regulated and correlated with photosynthetic capacity. Plant J (2003) 0.96
A model for gas transport in pear fruit at multiple scales. J Exp Bot (2010) 0.96
A continuum model for metabolic gas exchange in pear fruit. PLoS Comput Biol (2008) 0.96
A pea seed mutant affected in the differentiation of the embryonic epidermis is impaired in embryo growth and seed maturation. Development (2002) 0.95
A permeation-diffusion-reaction model of gas transport in cellular tissue of plant materials. J Exp Bot (2006) 0.95
Integrating data from biological experiments into metabolic networks with the DBE information system. In Silico Biol (2005) 0.93
Design and optimization of a double-enzyme glucose assay in microfluidic lab-on-a-chip. Biomicrofluidics (2009) 0.90
Root aeration via aerenchymatous phellem: three-dimensional micro-imaging and radial O2 profiles in Melilotus siculus. New Phytol (2011) 0.89
Electronic tongue as a screening tool for rapid analysis of beer. Talanta (2009) 0.88
Differentiation of legume cotyledons as related to metabolic gradients and assimilate transport into seeds. J Exp Bot (2003) 0.88
Cofactome analyses reveal enhanced flux of carbon into oil for potential biofuel production. Plant J (2011) 0.87
Protocol: An updated integrated methodology for analysis of metabolites and enzyme activities of ethylene biosynthesis. Plant Methods (2011) 0.87
Optical properties of apple skin and flesh in the wavelength range from 350 to 2200 nm. Appl Opt (2008) 0.87
A noninvasive platform for imaging and quantifying oil storage in submillimeter tobacco seed. Plant Physiol (2012) 0.86
A novel procedure for the quantitative analysis of metabolites, storage products and transcripts of laser microdissected seed tissues of Brassica napus. Plant Methods (2011) 0.86
Dissection of a complex seed phenotype: novel insights of FUSCA3 regulated developmental processes. Dev Biol (2008) 0.85
An imaging method for oxygen distribution, respiration and photosynthesis at a microscopic level of resolution. New Phytol (2012) 0.85
Non-invasive mapping of lipids in plant tissue using magnetic resonance imaging. Methods Mol Biol (2009) 0.84
Ascorbic acid concentration in Cv. conference pears during fruit development and postharvest storage. J Agric Food Chem (2003) 0.83
Synchrotron X-ray computed laminography of the three-dimensional anatomy of tomato leaves. Plant J (2014) 0.82
Proteomic analysis of core breakdown disorder in Conference pears (Pyrus communis L.). Proteomics (2007) 0.82
Cyclist drag in team pursuit: influence of cyclist sequence, stature, and arm spacing. J Biomech Eng (2014) 0.81
Fertility in barley flowers depends on Jekyll functions in male and female sporophytes. New Phytol (2012) 0.80
Quantitative neutron imaging of water distribution, venation network and sap flow in leaves. Planta (2014) 0.79
Determination of S-adenosyl-l-methionine in fruits by capillary electrophoresis. Phytochem Anal (2010) 0.79
Subtissue-specific evaluation of promoter efficiency by quantitative fluorometric assay in laser microdissected tissues of rapeseed. Plant Physiol (2011) 0.79
Nuclear magnetic resonance imaging of lipid in living plants. Prog Lipid Res (2013) 0.78
A plant cell division algorithm based on cell biomechanics and ellipse-fitting. Ann Bot (2014) 0.78
Seed-specific elevation of non-symbiotic hemoglobin AtHb1: beneficial effects and underlying molecular networks in Arabidopsis thaliana. BMC Plant Biol (2011) 0.78
Cross-scale modelling of transpiration from stomata via the leaf boundary layer. Ann Bot (2014) 0.77
Modeling the propagation of light in realistic tissue structures with MMC-fpf: a meshed Monte Carlo method with free phase function. Opt Express (2015) 0.77
A microscale model for combined CO(2) diffusion and photosynthesis in leaves. PLoS One (2012) 0.77
Pyrimidine degradation influences germination seedling growth and production of Arabidopsis seeds. J Exp Bot (2011) 0.77
Chilling-related cell damage of apple (Malus × domestica Borkh.) fruit cortical tissue impacts antioxidant, lipid and phenolic metabolism. Physiol Plant (2014) 0.76
Nitric oxide is a versatile sensor of low oxygen stress in plants. Plant Signal Behav (2008) 0.75
Prediction of water loss and viscoelastic deformation of apple tissue using a multiscale model. J Phys Condens Matter (2014) 0.75
Correction: 4D synchrotron microtomography and pore-network modelling for direct in situ capillary flow visualization in 3D printed microfluidic channels. Lab Chip (2020) 0.75
Nondestructive measurement of fruit and vegetable quality. Annu Rev Food Sci Technol (2014) 0.75