| Rank | Title | Journal | Year | PubWeight™‹?› |
|---|---|---|---|---|
| 1 | Antiulcer activity of anthocyanins from Rubus coreanus via association with regulation of the activity of matrix metalloproteinase-2. | J Agric Food Chem | 2011 | 0.93 |
| 2 | The natural carotenoid astaxanthin, a PPAR-α agonist and PPAR-γ antagonist, reduces hepatic lipid accumulation by rewiring the transcriptome in lipid-loaded hepatocytes. | Mol Nutr Food Res | 2012 | 0.87 |
| 3 | Cyanidin is an agonistic ligand for peroxisome proliferator-activated receptor-alpha reducing hepatic lipid. | Biochim Biophys Acta | 2012 | 0.87 |
| 4 | Effect of anthocyanins on expression of matrix metalloproteinase-2 in naproxen-induced gastric ulcers. | Br J Nutr | 2011 | 0.86 |
| 5 | Complete nucleotide sequence of the temperate bacteriophage LBR48, a new member of the family Myoviridae. | Arch Virol | 2010 | 0.79 |
| 6 | Complete genomic sequence of the Lactobacillus temperate phage LF1. | Arch Virol | 2011 | 0.76 |