Gut pH as a limiting factor for digestive proteolysis in cultured juveniles of the gilthead sea bream (Sparus aurata).

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🔗 View Article (PMID 22086356)

Published in Fish Physiol Biochem on November 16, 2011

Authors

Lorenzo Márquez1, Rocío Robles, Gabriel A Morales, Francisco J Moyano

Author Affiliations

1: Departamento de Biología Aplicada, Escuela Politécnica Superior, Universidad de Almería, Almería, Spain. marquez.lorenzo728@gmail.com

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