Metabolic discrimination of mango juice from various cultivars by band-selective NMR spectroscopy.

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Published in J Agric Food Chem on January 30, 2012

Authors

Masanori Koda1, Kazuo Furihata, Feifei Wei, Takuya Miyakawa, Masaru Tanokura

Author Affiliations

1: Department of Applied Biological Chemistry, Graduate School of Agricultural and Life Sciences, The University of Tokyo, Tokyo, Japan.

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