PubRank

Yuko Ichikawa

Author PubWeight™ 7.53‹?›

Top papers

Rank Title Journal Year PubWeight™‹?›
1 HIV-1 nef suppression by virally encoded microRNA. Retrovirology 2004 2.05
2 Factors other than phytosterols in some vegetable oils affect the survival of SHRSP rats. Food Chem Toxicol 2004 0.86
3 RE: Plasma phospholipid fatty acids and prostate cancer risk in the SELECT trial. J Natl Cancer Inst 2014 0.86
4 Marine n-3 fatty acids and colorectal cancer: is there a real link? Cancer Epidemiol Biomarkers Prev 2006 0.79
5 Serum alkaline phosphatase isoenzymes in SD rats detected by polyacrylamide-gel disk electrophoresis. Toxicol Mech Methods 2012 0.78
6 Cancer and all-cause mortalities are lower in the higher total cholesterol groups among general populations. World Rev Nutr Diet 2007 0.77
7 Omega3 fatty acids effectively prevent coronary heart disease and other late-onset diseases--the excessive linoleic acid syndrome. World Rev Nutr Diet 2007 0.77
8 Testosterone-lowering activity of canola and hydrogenated soybean oil in the stroke-prone spontaneously hypertensive rat. J Toxicol Sci 2010 0.76
9 Why isn't the causal relationship between linoleic acid and mortalities from coronary heart disease and stroke revealed by clinical studies? World Rev Nutr Diet 2007 0.76
10 n-6 Polyunsaturated fatty acids and breast cancer. Nutr Cancer 2003 0.75
11 Objective measures of the pathology of coronary heart disease. World Rev Nutr Diet 2007 0.75
12 Dietary canola and soybean oil fed to SHRSP rat dams differently affect the growth and survival of their male pups. J Nutr 2004 0.75
13 New directions of lipid nutrition for the primary and secondary prevention of coronary heart disease and other late-onset diseases. World Rev Nutr Diet 2007 0.75
14 Cancers common in the USA are stimulated by omega 6 fatty acids and large amounts of animal fats, but suppressed by omega 3 fatty acids and cholesterol. World Rev Nutr Diet 2007 0.75
15 Mechanisms by which dietary fats affect coronary heart disease mortality. World Rev Nutr Diet 2007 0.75
16 Changes in dietary fatty acids and life style as major factors for rapidly increasing inflammatory diseases and elderly-onset diseases. World Rev Nutr Diet 2005 0.75
17 The cholesterol hypothesis--its basis and its faults. World Rev Nutr Diet 2007 0.75
18 Association of high total cholesterol with coronary heart disease mortality differs among subject populations--familial hypercholesterolemia as a key concept. World Rev Nutr Diet 2007 0.75
19 Pleiotropic effects of statins in the prevention of coronary heart disease--potential side effects. World Rev Nutr Diet 2007 0.75
20 [Potent primary leptomeningeal lymphoma masquerading as tuberculous meningitis - a case report]. Rinsho Shinkeigaku 2012 0.75