Stroke, food groups, and dietary patterns: a systematic review.

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Published in Nutr Rev on August 01, 2012

Authors

Ayesha Sherzai1, Lauren T Heim, Cassaundra Boothby, A Dean Sherzai

Author Affiliations

1: Department of Neurology, Loma Linda University Medical Center, Loma Linda, California 92354, USA. adsherzai@llu.edu

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