Shuya Yamashita

Author PubWeight™ 6.07^‹?›

Rank	Title	Journal	Year	PubWeight™‹?›
1	67-kDa laminin receptor increases cGMP to induce cancer-selective apoptosis.	J Clin Invest	2013	1.14
2	Green tea polyphenol EGCG induces lipid-raft clustering and apoptotic cell death by activating protein kinase Cδ and acid sphingomyelinase through a 67 kDa laminin receptor in multiple myeloma cells.	Biochem J	2012	1.01
3	Green tea extract containing a highly absorbent catechin prevents diet-induced lipid metabolism disorder.	Sci Rep	2013	0.86
4	Phosphodiesterase 5 inhibitor acts as a potent agent sensitizing acute myeloid leukemia cells to 67-kDa laminin receptor-dependent apoptosis.	FEBS Lett	2013	0.86
5	Dietary apigenin attenuates the development of atopic dermatitis-like skin lesions in NC/Nga mice.	J Nutr Biochem	2008	0.83
6	Oxygen partial pressure modulates 67-kDa laminin receptor expression, leading to altered activity of the green tea polyphenol, EGCG.	FEBS Lett	2012	0.79
7	In situ label-free visualization of orally dosed strictinin within mouse kidney by MALDI-MS imaging.	J Agric Food Chem	2014	0.75
8	The Combination of Green Tea Extract and Eriodictyol Inhibited High-Fat/High-Sucrose Diet-Induced Cholesterol Upregulation Is Accompanied by Suppression of Cholesterol Synthesis Enzymes.	J Nutr Sci Vitaminol (Tokyo)	2016	0.75