Published in Prev Chronic Dis on July 18, 2013
Formative evaluation for a healthy corner store initiative in Pitt County, North Carolina: engaging stakeholders for a healthy corner store initiative, part 2. Prev Chronic Dis (2013) 0.93
Communities putting prevention to work: local evaluation of community-based strategies designed to make healthy living easier. Prev Med (2014) 0.80
An integrative literature review of small food store research across urban and rural communities in the U.S. Prev Med Rep (2016) 0.79
Field validation of food outlet databases: the Latino food environment in North Carolina, USA. Public Health Nutr (2014) 0.78
Food and beverage purchases in corner stores, gas-marts, pharmacies and dollar stores. Public Health Nutr (2016) 0.76
Assessment of a University Campus Food Environment, California, 2015. Prev Chronic Dis (2016) 0.75
Intervention Costs From Communities Putting Prevention to Work. Prev Chronic Dis (2016) 0.75
Supporting healthful eating through retail environmental change: communities putting prevention to work. Prev Chronic Dis (2013) 0.75
Association between store food environment and customer purchases in small grocery stores, gas-marts, pharmacies and dollar stores. Int J Behav Nutr Phys Act (2017) 0.75
Prevalence and trends in obesity among US adults, 1999-2008. JAMA (2010) 50.58
Healthy nutrition environments: concepts and measures. Am J Health Promot (2005) 4.92
Fifty communities putting prevention to work: accelerating chronic disease prevention through policy, systems and environmental change. J Community Health (2012) 3.64
Food store types, availability, and cost of foods in a rural environment. J Am Diet Assoc (2007) 3.35
Measures of the food environment: a compilation of the literature, 1990-2007. Am J Prev Med (2009) 2.66
A national study of obesity prevalence and trends by type of rural county. J Rural Health (2005) 2.51
Availability and prices of foods across stores and neighborhoods: the case of New Haven, Connecticut. Health Aff (Millwood) (2008) 1.80
Healthy food availability in small urban food stores: a comparison of four US cities. Public Health Nutr (2009) 1.77
Measuring potential access to food stores and food-service places in rural areas in the U.S. Am J Prev Med (2009) 1.74
The art of grocery shopping on a food stamp budget: factors influencing the food choices of low-income women as they try to make ends meet. Public Health Nutr (2008) 1.72
Process evaluation of Baltimore Healthy Stores: a pilot health intervention program with supermarkets and corner stores in Baltimore City. Health Promot Pract (2009) 1.72
Availability of more healthful food alternatives in traditional, convenience, and nontraditional types of food stores in two rural Texas counties. J Am Diet Assoc (2009) 1.45
Neighborhood impact on healthy food availability and pricing in food stores. J Community Health (2010) 1.40
Physical, consumer, and social aspects of measuring the food environment among diverse low-income populations. Am J Prev Med (2009) 1.36
Rural and urban differences in the associations between characteristics of the community food environment and fruit and vegetable intake. J Nutr Educ Behav (2011) 1.35
Spatial patterns of obesity and associated risk factors in the conterminous U.S. Am J Prev Med (2010) 1.34
Rural food deserts: low-income perspectives on food access in Minnesota and Iowa. J Nutr Educ Behav (2009) 1.29
The importance of a multi-dimensional approach for studying the links between food access and consumption. J Nutr (2010) 1.28
Commute times, food retail gaps, and body mass index in North Carolina counties. Prev Chronic Dis (2010) 1.05
Measuring food environments: a guide to available instruments. Am J Health Promot (2010) 0.99
How to identify food deserts: measuring physical and economic access to supermarkets in King County, Washington. Am J Public Health (2012) 0.98
Perceptions of the community food environment and related influences on food choice among midlife women residing in rural and urban areas: a qualitative analysis. Women Health (2009) 0.93
Socio-economic status, racial composition and the affordability of fresh fruits and vegetables in neighborhoods of a large rural region in Texas. Nutr J (2011) 0.88
The economics of obesity. Am J Clin Nutr (2010) 0.88
Review of the nutritional implications of farmers' markets and community gardens: a call for evaluation and research efforts. J Am Diet Assoc (2010) 2.44
State school nutrition and physical activity policy environments and youth obesity. Am J Prev Med (2010) 1.47
Availability of more healthful food alternatives in traditional, convenience, and nontraditional types of food stores in two rural Texas counties. J Am Diet Assoc (2009) 1.45
Rural and urban differences in the associations between characteristics of the community food environment and fruit and vegetable intake. J Nutr Educ Behav (2011) 1.35
Availability of healthier options in traditional and nontraditional rural fast-food outlets. BMC Public Health (2008) 1.33
Development of estimates of dietary nitrates, nitrites, and nitrosamines for use with the Short Willet Food Frequency Questionnaire. Nutr J (2009) 1.29
Health-related quality of life among Mexican Americans living in colonias at the Texas-Mexico border. Soc Sci Med (2008) 1.29
Young adults and eating away from home: associations with dietary intake patterns and weight status differ by choice of restaurant. J Am Diet Assoc (2011) 1.27
Understanding young adult physical activity, alcohol and tobacco use in community colleges and 4-year post-secondary institutions: A cross-sectional analysis of epidemiological surveillance data. BMC Public Health (2010) 1.23
Convenience stores surrounding urban schools: an assessment of healthy food availability, advertising, and product placement. J Urban Health (2011) 1.22
Associations between access to farmers' markets and supermarkets, shopping patterns, fruit and vegetable consumption and health indicators among women of reproductive age in eastern North Carolina, U.S.A. Public Health Nutr (2013) 1.17
Examining associations among obesity and per capita farmers' markets, grocery stores/supermarkets, and supercenters in US counties. J Am Diet Assoc (2011) 1.12
Attitudes about aging well among a diverse group of older Americans: implications for promoting cognitive health. Gerontologist (2009) 1.10
Perceptions and beliefs about the role of physical activity and nutrition on brain health in older adults. Gerontologist (2009) 1.09
The association between the food environment and weight status among eastern North Carolina youth. Public Health Nutr (2011) 1.07
Measuring the retail food environment in rural and urban North Carolina counties. J Public Health Manag Pract (2010) 1.04
Health risk behaviors of Afghanistan and Iraq war veterans attending college. Am J Health Promot (2011) 1.04
Promotoras as research partners to engage health disparity communities. J Acad Nutr Diet (2013) 1.01
Weight-related teasing in a racially diverse sample of sixth-grade children. J Am Diet Assoc (2011) 1.00
Perceptions of tap water and school water fountains and association with intake of plain water and sugar-sweetened beverages. J Sch Health (2014) 1.00
Food insecurity, social capital and perceived personal disparity in a predominantly rural region of Texas: an individual-level analysis. Soc Sci Med (2011) 0.99
Empowerment of promotoras as promotora-researchers in the Comidas Saludables & Gente Sana en las Colonias del Sur de Tejas (Healthy Food and Healthy People in South Texas Colonias) program. J Prim Prev (2013) 0.98
Inadequate intakes of indispensable amino acids among homebound older adults. J Nutr Elder (2005) 0.97
Associations between body mass index, shopping behaviors, amenity density, and characteristics of the neighborhood food environment among female adult Supplemental Nutrition Assistance Program (SNAP) participants in eastern North Carolina. Ecol Food Nutr (2012) 0.97
Farmers' market use is associated with fruit and vegetable consumption in diverse southern rural communities. Nutr J (2014) 0.96
It's all about the children: a participant-driven photo-elicitation study of Mexican-origin mothers' food choices. BMC Womens Health (2011) 0.96
Using multiple household food inventories to measure food availability in the home over 30 days: a pilot study. Nutr J (2010) 0.95
Introduction to the special issue on promoting cognitive health in diverse populations of older adults. Gerontologist (2009) 0.94
Pulga (flea market) contributions to the retail food environment of colonias in the South Texas border region. J Am Diet Assoc (2011) 0.94
Formative evaluation for a healthy corner store initiative in Pitt County, North Carolina: engaging stakeholders for a healthy corner store initiative, part 2. Prev Chronic Dis (2013) 0.93
Translating science into public health practice: lessons from physical activity interventions. Alzheimers Dement (2007) 0.93
Understanding contextual barriers, supports, and opportunities for physical activity among Mexican-origin children in Texas border colonias: a descriptive study. BMC Public Health (2013) 0.92
The effect of fast-food availability on fast-food consumption and obesity among rural residents: an analysis by race/ethnicity. Econ Hum Biol (2011) 0.92
Mobile and home-based vendors' contributions to the retail food environment in rural South Texas Mexican-origin settlements. Appetite (2012) 0.92
A community assessment to inform a multilevel intervention to reduce cardiovascular disease risk and risk disparities in a rural community. Fam Community Health (2013) 0.92
Promoting cognitive health: a formative research collaboration of the healthy aging research network. Gerontologist (2009) 0.92
Indicators of material hardship and depressive symptoms among homebound older adults living in North Carolina. J Nutr Gerontol Geriatr (2011) 0.91
Prenatal nitrate intake from drinking water and selected birth defects in offspring of participants in the national birth defects prevention study. Environ Health Perspect (2013) 0.91
"I'm the Momma": using photo-elicitation to understand matrilineal influence on family food choice. BMC Womens Health (2010) 0.90
Eating Behaviors and Social Capital are Associated with Fruit and Vegetable Intake Among Rural Adults. J Hunger Environ Nutr (2010) 0.88
Socio-economic status, racial composition and the affordability of fresh fruits and vegetables in neighborhoods of a large rural region in Texas. Nutr J (2011) 0.88
Work hours and perceived time barriers to healthful eating among young adults. Am J Health Behav (2012) 0.87
Nitrosatable drug exposure during the first trimester of pregnancy and selected congenital malformations. Birth Defects Res A Clin Mol Teratol (2012) 0.87
Cultural repertoires and food-related household technology within colonia households under conditions of material hardship. Int J Equity Health (2012) 0.87
Seasonal influenza vaccination coverage among local health department personnel in North Carolina, 2007-2008. Am J Prev Med (2010) 0.86
Post-traumatic stress disorder and health risk behaviors among Afghanistan and Iraq War veterans attending college. Am J Health Behav (2011) 0.86
Ethnically diverse older adults' beliefs about staying mentally sharp. Int J Aging Hum Dev (2011) 0.86
Food insecurity is associated with social capital, perceived personal disparity, and partnership status among older and senior adults in a largely rural area of central Texas. J Nutr Gerontol Geriatr (2011) 0.86
Associations between neighborhood-level factors related to a healthful lifestyle and dietary intake, physical activity, and support for obesity prevention polices among rural adults. J Community Health (2015) 0.85
Recently hospital-discharged older adults are vulnerable and may be underserved by the Older Americans Act Nutrition Program. J Nutr Elder (2010) 0.85
Nitrosatable drug exposure during early pregnancy and neural tube defects in offspring: National Birth Defects Prevention Study. Am J Epidemiol (2011) 0.85
Assessing healthful eating among community dwelling rural older adults using self-reported fruit and vegetable consumption via a community-wide mail-out health status assessment. J Nutr Elder (2005) 0.84
Maternal characteristics associated with the dietary intake of nitrates, nitrites, and nitrosamines in women of child-bearing age: a cross-sectional study. Environ Health (2010) 0.83
It's who I am and what we eat. Mothers' food-related identities in family food choice. Appetite (2011) 0.82
Diet and acculturation among Hispanic/Latino older adults in the United States: a review of literature and recommendations. J Nutr Gerontol Geriatr (2012) 0.80
Prenatal exposure to nitrosatable drugs, vitamin C, and risk of selected birth defects. Birth Defects Res A Clin Mol Teratol (2013) 0.80
Children's reporting of food insecurity in predominately food insecure households in Texas border colonias. Nutr J (2013) 0.80
Rural food insecurity in the United States as an overlooked site of struggle in health communication. Health Commun (2012) 0.80
Promoting use of nutrition and physical activity community resources among women in a family planning clinic setting. Women Health (2012) 0.79
Maternal dietary intake of nitrates, nitrites and nitrosamines and selected birth defects in offspring: a case-control study. Nutr J (2013) 0.77
Home food environment of older adults transitioning from hospital to home. J Nutr Gerontol Geriatr (2011) 0.77
Dietary methionine intake and neural tube defects in Mexican-American women. Birth Defects Res A Clin Mol Teratol (2010) 0.76
Physical and social environmental characteristics of physical activity for Mexican-origin children: examining differences between school year and summer perceptions. BMC Public Health (2014) 0.76
School-based nutrition programs are associated with reduced child food insecurity over time among Mexican-origin mother-child dyads in Texas Border Colonias. J Nutr (2013) 0.75
The impact of a communitywide smoke-free ordinance on smoking among older adults. Prev Chronic Dis (2008) 0.75
Can't find the nutrition? Is this cause for concern? J Nutr Elder (2006) 0.75
Nitrosatable Drug Exposure during Pregnancy and Preterm and Small-for-Gestational-Age Births. Paediatr Perinat Epidemiol (2014) 0.75
Examining the Association between Intervention-Related Changes in Diet, Physical Activity, and Weight as Moderated by the Food and Physical Activity Environments among Rural, Southern Adults. J Acad Nutr Diet (2017) 0.75
Unbuckling the stroke belt: answering the call through the Eastern North Carolina Stroke Network. N C Med J (2013) 0.75
From message to motivation: where the rubber meets the road. Gerontologist (2009) 0.75
Case-based learning facilitates critical thinking in undergraduate nutrition education: students describe the big picture. J Acad Nutr Diet (2014) 0.75
Diuretic medication therapy use and low thiamin intake in homebound older adults. J Nutr Elder (2005) 0.75
Food security in older adults. J Nutr Gerontol Geriatr (2011) 0.75
Physical Activity of Mexican-origin Children: Examining Parental Support. J Health Care Poor Underserved (2016) 0.75
Great time to be involved in older adult nutrition. J Nutr Elder (2005) 0.75
Variations in body mass index among older Americans: the roles of social and lifestyle factors. J Aging Health (2010) 0.75
Promotores As Advocates for Community Improvement: Experiences of the Western States REACH Su Comunidad Consortium. J Ambul Care Manage (2015) 0.75
Prenatal Exposure to Nitrosatable Drugs, Dietary Intake of Nitrites, and Preterm Birth. Am J Epidemiol (2016) 0.75