Selenium content of Belgian cultivated soils and its uptake by field crops and vegetables.

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Published in Sci Total Environ on September 06, 2013

Authors

Ludwig De Temmerman1, Nadia Waegeneers, Céline Thiry, Gijs Du Laing, Filip Tack, Ann Ruttens

Author Affiliations

1: Veterinary and Agrochemical Research Centre (CODA-CERVA), Chemical Safety of the Food Chain, Leuvensesteenweg 17, B-3080 Tervuren, Belgium.

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