Occurrence and exposure assessment of Fusarium mycotoxins in maize germ, refined corn oil and margarine.

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Published in Food Chem Toxicol on September 18, 2013

Authors

Jacqueline Escobar1, Susana Lorán, Isabel Giménez, Elena Ferruz, Marta Herrera, Antonio Herrera, Agustín Ariño

Author Affiliations

1: University of Zaragoza, Veterinary Faculty, c/Miguel Servet 177, 50013 Zaragoza, Spain.

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