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The production of biologically active eicosanoids by yeasts. Adv Exp Med Biol (1997) 0.82

Biological dynamics and distribution of 3-hydroxy fatty acids in the yeast Dipodascopsis uninucleata as investigated by immunofluorescence microscopy. Evidence for a putative regulatory role in the sexual reproductive cycle. FEBS Lett (1998) 0.81

Influence of selected antimicrobials on the viability, endotoxicity and lipopolysaccharide composition of Pseudomonas aeruginosa in vitro. Int J Antimicrob Agents (2009) 0.78

A novel oxylipin-associated 'ghosting' phenomenon in yeast flocculation. Antonie Van Leeuwenhoek (2000) 0.78

An acetylsalicylic acid-sensitive aggregation phenomenon in Dipodascopsis uninucleata. Antonie Van Leeuwenhoek (1999) 0.77

Microbial composition in bioaerosols of a high-throughput chicken-slaughtering facility. Poult Sci (2007) 0.77

The distribution of Staphylococci in bioaerosols from red-meat abattoirs. J Environ Health (2006) 0.76

Bacterial populations associated with meat from the deboning room of a high throughput red meat abattoir. Meat Sci (2004) 0.76

An anthropometric survey of the nutritional status of black preschool children in the Dias Divisional Council area, May 1981. S Afr Med J (1983) 0.76

Ascospore aggregation and oxylipin distribution in the yeast Dipodascopsis tothii. Antonie Van Leeuwenhoek (2000) 0.75

Production of 3-hydroxy fatty acids by the yeast Dipodascopsis uninucleata. Biological implications. Adv Exp Med Biol (1999) 0.75

Toxicity profile of commercially produced indigenous banana beer. Food Addit Contam Part A Chem Anal Control Expo Risk Assess (2012) 0.75