Influence of smoking and diet on glycated haemoglobin and 'pre-diabetes' categorisation: a cross-sectional analysis.

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Published in BMC Public Health on October 26, 2013

Authors

Antonis Vlassopoulos, Michael E J Lean1, Emilie Combet

Author Affiliations

1: Human Nutrition, School of Medicine, College of Medical, Veterinary & Life Sciences, University of Glasgow, Walton Building level 4, Glasgow Royal Infirmary, G3 8SJ, Glasgow, UK, England. Mike.Lean@glasgow.ac.uk.

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