Gender differences in the long-term effects of a nutritional intervention program promoting the Mediterranean diet: changes in dietary intakes, eating behaviors, anthropometric and metabolic variables.

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Published in Nutr J on November 22, 2014

Authors

Vicky Leblanc, Catherine Bégin, Anne-Marie Hudon, Marie-Michelle Royer, Louise Corneau, Sylvie Dodin, Simone Lemieux1

Author Affiliations

1: Institute of Nutrition and Functional Foods, Laval University, 2440 Hochelaga Boulevard, Québec G1V 0A6, Canada. Simone.Lemieux@fsaa.ulaval.ca.

Associated clinical trials:

Effects of the Mediterranean Diet on Cardiovascular Risk Profile in Men and Women (ALIMED)-Part 2 | NCT01852721

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