Genome-wide characterization and expression analysis of common bean bHLH transcription factors in response to excess salt concentration.

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Published in Mol Genet Genomics on July 21, 2015

Authors

Musa Kavas1, Mehmet Cengiz Baloğlu2, Elif Seda Atabay3, Ummugulsum Tanman Ziplar4, Hayriye Yıldız Daşgan5, Turgay Ünver4

Author Affiliations

1: Department of Agricultural Biotechnology, Faculty of Agriculture, Ondokuz Mayıs University, Samsun, Turkey. musa.kavas@omu.edu.tr.
2: Department of Genetics and Bioengineering, Faculty of Engineering and Architecture, Kastamonu University, Kastamonu, Turkey.
3: Department of Agricultural Biotechnology, Faculty of Agriculture, Ondokuz Mayıs University, Samsun, Turkey.
4: Department of Biology, Faculty of Science, Çankırı Karatekin University, Cankiri, Turkey.
5: Department of Horticulture, Faculty of Agriculture, Çukurova University, Adana, Turkey.

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